Ristorante Da Pio In Poggio berni

7,2

Basado en 162 opiniones encontradas en 2 webs


tend

5
Di 12
in Poggio berni
4
Di 10
di cucina Italiana in Poggio berni

I clienti commentano i loro piatti di...

tagliatelle salumi carne

Gestione recensioni

Recensioni Nota
Google 134 8.2
Recensioni Nota
TripAdvisor 24 7.6
vintage place, super kind and helpful host, excellent food, super honest price! we will be back soon!!
Più commenti
in Google
.
18 Maggio 2025
10,0
Old school tavern, but the good school one! Pleasant family atmosphere with good, excellent quality food. Even if it's a bit hidden it's absolutely worth it. Guys, go and try it for yourself, you absolutely won't regret it! Highly recommended!
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in Google
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12 Maggio 2025
10,0
Fantastic dinner! Where there is quality, the Romagnola restaurant makes the difference. I recommend the sliced ​​beef.
Più commenti
in Google
.
30 Aprile 2025
10,0
We went to celebrate New Year's Eve with friends, quiet restaurant, with typical Romagna cuisine, with live music and dishes also for celiacs.
Più commenti
in Google
.
03 Gennaio 2025
8,0
Ottimo pranzo in compagnia di ammmmiiici e parenti . Tradizionale cappelletti in brodo ,tagliatelle al ragù. Grigliata , contorni misti dolce caffè ecc.ecc.
Più commenti
in TripAdvisor
.
29 Dicembre 2024
8,0
Fantastic value for money, excellent food and excellent prices, highly recommended!!
Più commenti
in Google
.
26 Dicembre 2024
10,0

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12/05/2025: A good restaurant suitable for short and pleasant work breaks. Quick and good quality dishes. Friendly and helpful staff. Advised
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Recensioni

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31/05/2025: The place was nice and the service was friendly. The portions were small especially considering the prices. The grilled fish was covered in breading that overpowered the flavor of the fish itself making it hard to recognize. Too bad, because the raw material seemed good.
05/05/2025: Sunday evening dinner, 2 adults 2 children. We arrive very early, but they kindly seat us with a smile and friendliness. Nice place, both externally and internally, contemporary with references to the past. We order pasta with meat sauce for the children, which arrives quickly, and this is a good thing. Portions perhaps too large for children, it's a shame because we don't like waste, so we make up for it by taking away the leftovers (please, equip yourself with disposable trays that close well, rather than those covered in foil!) For us adults we order 2 appetizers (vaporata and carpaccio), and 2 first courses (spaghettoni with pea cream, clams, gurnard, and mezzamaniche tomato water and prawn tartare). Good appetizers, although in the case of the steamed dish the prawns were ahead of cooking, and I was expecting a little more variety in the accompanying sauces. The chopped artichoke served as an accompaniment honestly adds little to the dish, as well as making it difficult to taste the wine paired with the fish. The carpaccio, good, with a strong flavor for a raw fish, perhaps could have been pushed more with an acidic and savory sauce to better balance the important taste of the fish. First courses a real plus, the spaghetti with gurnard peas cream and prawns very good and pleasant, while an honorable mention goes to the Mancini mezza manica with tomato water and tartare. Sweet, fresh flavour, with a note of basil to close a truly excellent first course. I would also like to point out that the first courses are sufficiently abundant. Pleasant service, very present, perhaps too much for those who prefer more privacy. But in our case, 2 chats with the staff were pleasant and sincere, during dinner. Good price quality. We will return with pleasure.

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