All very good... And the steak is truly exceptional!!!!
Lorenzo Bernini
.
09 Aprile 2025
10,0
I've gone a couple of times now and every time is like the first. All really good. Compliments
Alex Yoghi Iuga
.
08 Aprile 2025
10,0
If you want to treat yourself...in addition to the culinary experience, in addition to the friendliness, the friendliness, the tales of the past, the scents now lost in many places, the centuries-old traditions and much more, you can't help but spend 2/3 hours here relaxing and unwinding!!! You will get up happy, satisfied and you will greet the entire Delfina Troop promising Carlo to return and quickly too!!! Wisdom, knowledge and professionalism will lull you for a lunch, a dinner or many stories to remember.
Luciano Degli Innocenti
.
05 Aprile 2025
10,0
Great experience, maybe a little expensive.
Simi Andrea
.
02 Febbraio 2025
8,0
A unique place... thanks to Carlo the franca... the legendary waiters Primo and the youngest boy... a distant world still true in the flavors in the way of welcoming... a place where the form is created by time and not from the cold mind of some architect who instead of being proud of his origins brings an international and empty style in which we are just puppets in a playground...Carlo speaks Italian and everyone understands it and in his dishes he tells of his land with its authentic uncompromising flavours...a reality to be defended...thank you
Alessandra
.
18 Gennaio 2025
10,0
Historic restaurant. In an iconic place. Family managed. Highly professional staff. Excellently synchronized cuisine. With the service. Great overall quality
Roberto Bellesi
.
12 Gennaio 2025
8,0
One of the most beautiful restaurants in Tuscany! Fantastic food, amazing view of the Medici villa of the 100 chimneys. Kind and polite staff... people from other times...
Fedra Rosellini
.
30 Dicembre 2024
10,0
A certainty of quality in a wonderful place. The patron Carlo has made it a monument to uncompromising Tuscanism.
Arrigo Del Taglia
.
21 Dicembre 2024
10,0
Autentico ristorante toscano con tutte le tipicità della cucina locale.
Dalla ribollita alla Francesina con piatti stagionali a seconda del periodo
Davvero ottime le pappardelle alla lepre, come le polpettine ed il fagiolo ripieno
Da peovare
Matteo Pittola
.
19 Dicembre 2024
8,0
Historic restaurant, welcoming environment, refined dishes, flavors of the past. Satisfying for the sight and the palate. Excellent dishes, excellent wines, excellent service. Let's preserve these traditional places.
Francesco Orsi
.
30 Novembre 2024
10,0