One of the best restaurants in Riccione and surrounding areas.
Excellent Romagna cuisine, therefore delicious first courses and second courses of meat.
Excellent value for money!!
Absolutely recommended
Andrea Franceschelli
.
20 Agosto 2024
10,0
Old Romagna tavern where quality and friendliness reign supreme. Very honest prices.
andrea stefani
.
20 Agosto 2024
10,0
Excellent restaurant, you can choose the type of pasta and the sauce, all delicious, very generous portions. The grill was also excellent. Cake offered at the end 🔝. Excellent price, super recommended
MR. Zebbany
.
16 Agosto 2024
10,0
Babe everything is very good...
Salvatore Cuccari
.
16 Agosto 2024
8,0
Exceptional find!
Typical genuine and traditional Romagna cuisine. Divine tagliatelle and strozzapreti, both with meat ragù and spicy ragù (expertly dosed just right).
The environment is spartan but the appearance hides a real treasure.
Giorgio Barozzi
.
10 Agosto 2024
8,0
Always a great life experience and a pleasure to eat here, very short
Davide Raspugli
.
08 Agosto 2024
10,0
Very good typical cuisine.
The decor is put aside but the friendliness and kindness of the staff is essential.
The little cake offered after the meal is very nice.
Frédérique Clarembaux
.
03 Agosto 2024
8,0
Ho avuto fortuna.
Il tavolo a fianco del CAMINO.
VENGO SPESSO con amici, ma soprattutto col la mia moglie, freddolosa.
Beh io ho gustato le tagliatelle piccanti ed il coniglio, veramente eccezionali.
Mia moglie con tortelloni con salvia.
Il menu è vario, praticamente ogni porzione merita un commento dedicato.
Consiglio questo locale ed invito a tornare per gustare le diverse specialità ROMAGNOLE che Bafet offre.
I miei complimenti alla titolare ed ai cuochi che mantengono nel tempo la fragranza delle portate.
Giordano L
.
14 Luglio 2024
10,0
There's just no nice way to put it. We have always been fans of Corrado and after tonight's disappointing dinner at Bafet we will only go to Corrado. Many of our friends told us: "you have to go to Bafet". Sorry but between the mosquitoes, the small portion of pasta, the Grana Padano in single plastic portions, the French fries instead of roast potatoes... I could continue with the criticism, but to be fair, Bafet's rabbit is better than that of Corrado, but it's the only thing better. I respect those who are loyal to Bafet, but we will not return.
C Gavin Alford
.
09 Luglio 2024
6,0
Sfido tutta la Romagna e resto del mondo a mangiare strozzapreti fatti in casa leggermente piccanti e il coniglio fatto con una maestria incredibile ! Io che di trattorie ne ho frequentate in lungo e in largo !
vainerboldo
.
16 Giugno 2024
10,0
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