Ristorante da Andrea In

Often the environment is a little too noisy

Everything was perfect, Andrea the owner was very hospitable, the staff was professional.

A wonderful experience at d'Andrea: impeccable service, an elegant and welcoming atmosphere, refined cuisine with perfect dishes and exquisite wines. Even our 2.5-year-old baby was treated with great attention. The desserts were delicious, especially the basil sorbet, lemon, and olive oil. Recommended! We had the great pleasure of having dinner with our 2.5-year-old son at d'Andrea in Marina di Cecina – and it was a wonderful evening from start to finish. From the moment we entered, we immediately felt at home: the service is exceptional – friendly, attentive, refined, and at the same time warmly personal. You can sense genuine appreciation, which makes the entire visit special. The ambiance is stylish and inviting, designed with great attention to detail: comfortable chairs, elegant tablecloths, harmoniously coordinated napkins – everything here has been thought through down to the smallest detail. The menu is fine and select, with a successful blend of classics and regional influences. The wine list also impresses with a magnificent selection of wines from Tuscany and throughout Italy. Our waiter's wine recommendation was perfectly matched to our dishes. A special moment was the small greetings from the kitchen: first, a delicious, still warm walnut bread, then a delicate fish mousse on crispy pastry – both wonderfully paired. Our son was lovingly offered his own pasta dish and was able to enjoy it just as much as we did. This thoughtfulness touched us deeply. For main courses, we chose crudo di mare with oyster, sea bass, and triglie alla livornese – all perfectly prepared, with perfect flavor. The desserts crowned the evening: a sophisticated tiramisu and, especially, the sorbet with basil, lemon, and olive oil – fresh, surprising, and simply fantastic. We would like to thank you from the bottom of our hearts – you gave us an unforgettable evening. This restaurant is highly recommended for anyone who values ​​outstanding cuisine, first-class service, and a stylish ambiance. Thank you, we'll definitely be back!

Elegant atmosphere and friendly staff. Wide selection of dishes, including those not on the menu, made with quality ingredients. The appetizer of anchovies under pesto with burrata and brioche bread is very good, as are the spaghetti with sea urchins, the plin stuffed with red mullet topped with porcini mushrooms, the Catalan-style shellfish, and the sliced ​​fish with porcini mushrooms. Small samples of tiramisu in four different variations are also available. Excellent value. Highly recommended.

High-end restaurant with excellent food and kind, attentive service.

Absolutely excellent restaurant with excellent service. We stumbled upon it by chance, and it was a very pleasant surprise. We'll definitely be returning.

The best seafood restaurant in the area. Careful dishes and friendly, helpful staff. We'll definitely be back!

Impeccable in every way❤️‍🔥 It was such a pleasure to have discovered you. THANK YOU

5 stars are not enough!! I went to this magnificent restaurant for dinner alone. Treated like a queen. Elegant, kind and friendly staff. Excellent food both in quality and presentation. I ordered mixed tastings and spaghetti with sea urchins. Both delicious! Definitely my favorite restaurant in Marina di Cecina! Thank you 🙏

My wife and I had dinner with a sea view and we had a great time. I already knew this restaurant and we will soon return to taste their menus!