Ristorante "COM'é" Noto In Noto

8,1

Basado en 34 opiniones encontradas en 1 webs


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23
Di 223
in Noto

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Recensioni Nota
Google 200 9
Recensioni Nota
I recommend it with my eyes closed. Beyond the intimate setting and refined cuisine, we particularly appreciated the friendly and welcoming service. Bravo 👏
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15 Ottobre 2025
10,0
The food was great, the staff were amazing and went above & beyond what you'd expect to provide great service. Lovely people, great wine, and delicious food. They also had gluten free pasta, which was great. Will definitely go again next time I'm in Noto.
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19 Settembre 2025
10,0
Exquisite and delicious dinner in a quiet and very intimate setting! Peaceful atmosphere with special background music. Delicious dishes! Impeccable service, kind, helpful, and attentive staff! I highly recommend it! Thank you for the dinner in beautiful Noto.
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02 Settembre 2025
10,0
Tuna on a cream of peppers and mint sprouts...fantastic! Service was very slow, but courteous and attentive (they quickly got some gluten-free bread for me, who's gluten intolerant). The atmosphere was contemporary and bright.
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02 Settembre 2025
8,0
The kindness, hospitality, and friendliness already deserve 5 stars. The dishes are beautiful to look at, delicious to eat, and the palate is satisfied. Nothing more to add. Congratulations 👏
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30 Agosto 2025
10,0
Small restaurant in a great location. Prompt service, excellent food. A wonderful experience.
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28 Agosto 2025
10,0
We found it by chance while strolling toward the center of Noto. Instinct and hunger made us choose it; it couldn't have been a better choice. We went in to ask if there was a free table and agreed to return in about twenty minutes to give them time to set up the table. The friendly staff was immediately evident from the young woman who greeted us, and the chef, who took care to bring our dishes to the table, only confirmed it. We ordered pasta alla norma and seafood gigli with an almond "salsina." We devoured both because, despite their differences, both were exquisite. Excellent ingredients in excellent hands. The timing was perfect, and despite this, they apologized for a delay we didn't notice. They both asked us if everything was okay, a question that has become routine by now, but in this case, the sincerity of the person herself shone through, along with the certainty of a positive answer—a certainty given by someone who knows how they've worked. When you eat like this, you're talking about money well spent, not just leaving with a full belly. We had a larger table next to us, with lively children, and we're sure they were more than satisfied too. P.S. The children's parents and staff apologized for the noise, but we also felt this apology was unnecessary.
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28 Agosto 2025
10,0
Beautiful experience 💕 everything perfect
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22 Agosto 2025
10,0
Just a short distance from Noto's historic center, the restaurant stands out for its warm welcome and attentive service. The young staff at the dining room are particularly commendable: always friendly, smiling, and helpful, they create a pleasant, family-like atmosphere. The cuisine, rooted in tradition but enriched with thoughtful reinterpretations, offers excellent, beautifully presented dishes. Overall, it's an experience that combines attentive service and culinary excellence, with a balanced quality-price ratio.
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21 Agosto 2025
10,0
Welcoming place, friendly staff and fantastic food, I recommend this place for a great evening in Noto
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20 Agosto 2025
10,0

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13/10/2025: Simply fantastic, I didn't want to leave because of the deliciousness present in the place, excellent products, exquisite staff more exquisite than their own preparations.
12/10/2025: Bar Pasticceria Fichera is much more than just a pastry shop: in addition to desserts, it also serves first and second courses, making it a versatile destination for a lunch break or a snack. The staff is friendly, especially the waitress who served me. I tried an arancino, which I thought was a bit salty, and a truly excellent cannolo: a crunchy shell, fresh ricotta, and slightly sweet, balanced, and well-made. The cannolo alone is worth the stop. The only negative: the 25-minute wait for an arancino; perhaps they were making it fresh, but it's worth considering if you're short on time. Regarding parking, we're in Sicily, so there's no shortage of "creative" parking, but the nearby Villa parking lot is free and convenient if you want to avoid hassles. In conclusion: desserts pass, friendly service, and some room for improvement in wait times.

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