Ristorante Clipper In Ottaviano

12/01/2026: We were here on December 30th, staying in Vico Equense for the New Year's Eve 2026 celebrations. The food was quite nice and good, but the prices were decidedly high. Specifically, I asked for grilled sole, which they told me was "farmed," and I received two mini pieces (basically half) and paid 18 euros for this small portion. I then ordered a salad. My companion instead had an appetizer and seafood risotto. We spent over 90 euros. There were also too many forced choices on the elaborate menu, which meant limitations, at least for me. The place is nice but too "posh," and I left feeling a little hungry.

27/12/2025: They gave us lunch on Christmas Day when it was very late; we had just arrived from the plane and my daughter was starving. Delicious food and friendly people. An excellent place and highly recommended. You can tell they're passionate about their work. If you're in the area, don't hesitate; you'll eat like a Neapolitan. Thank you for everything.