Ristorante Cian dal 1976 In San giacomo degli schiavoni

Beautiful experience, relaxing environment. Excellent cuisine, very kind and knowledgeable "host" and staff.

Cozy and refined restaurant. Staff attentive to customers and prompt with orders. It is located in the historic center but with an entrance on street level. Traditional seafood dishes, with hints of innovation and modernity. Average prices.

Good morning, I was in this place on a Sunday in February with relatives. We were welcomed by the maitre d' in an elegant manner, the place was nice. The food was all good, but for me as I write, I had communicated by telephone to the maitre d', even if he asks her a few questions, that I am celiac and lactose intolerant, the maitre d' reassured me in everything by telling me, "there is the bread, the crumbs which meant that if there was some stuffed fish there were no problems, the frying etc. etc....,They started off well but then they REALLY DISAPPOINTED me, once the starters were over they remembered the bread that I no longer needed, a good toasted Pan Bauletto, but in a starter course that others had there was bread underneath I didn't have it, until when the maitre reassured me completely.When we got to the dessert the maitre knew that there was a celiac and lactose intestinal, but he didn't take care of prepare me a dessert first, for others there were desserts prepared by them, but the waiter had suggested sorbet to me 😬, the maitre intervened hearing that I didn't want sorbet, he prepared me a crepes. I want to say and clarify to the maitre that you had been told about the problem, you made me find everything, at least I was amazed but not shocked, even having paid a BIT.

The demonstration of when quality, taste, efficiency and professionalism go perfectly hand in hand. As far as I'm concerned, it remains the best restaurant in the area. High quality of food. Impeccable service. New flavors are always being discovered. Mario and Miriana great.

Buonasera, questa è una recensione di un pranzo avvenuto circa un anno fa tutto ottimo solo che ieri sera ho visto casualmente una replica della trasmissione "4 ristoranti" che ha visto protagonisti i ristoranti di Termoli con la vittoria del ristorante CIAN unica cosa che mi è saltata all'occhio il prezzo assolutamente non veritiero (molto piu' basso) a quello reale da noi pagato, questa è l'unica nota dolente!!!!

We have had lunch in this restaurant several times, it has always stood out for the goodness and freshness of the fish, the professionalism and kindness of the service. Nothing to complain about, it's worth reaching this place to have a good time. The only flaw is the bathroom door that doesn't close, I hope they fix it, because it's quite annoying and not up to par with everything else

New Year's Eve dinner at the highest level both for the quality of the dishes and for the great professionalism of all the staff. Thanks for everything.

we liked everything about this place. From the atmosphere, to the service and the food. The only detail that I didn't like was the receipt, with only the total amount without the detail of the costs.

First time in this restaurant, super fish dishes (very fresh products). I ate the Termoli-style fish broth... I loved it! Compliments! The fried paranza is also excellent: dry, delicious😋. I would happily stay here again and recommend it.

Pranzo ottimo, pasta fatta in casa davvero ottima, come del resto anche l arrosto e i dolci. Forse, avrei preferito (a me piace così) il piatto gia’ servito a tavola e non preparato sul carrello vicino al tavolo…ma e’ solo una mia cosa personale che alla fine non pregiudica la qualità degli ingredienti serviti. Personale veloce e educato. Ambiente caratteristico. Da tornare sicuramente