Ristorante Caminetto In Biella

My experience at the Camino restaurant was special! Excellent food, superb cuisine... not to mention the warm welcome from the wait staff. I will definitely be back again!

Delicious food, fast service, and a welcoming atmosphere. Every dish was carefully crafted, using the freshest, highest-quality ingredients. The staff was friendly and attentive. I'll definitely be back!

I visited this restaurant for the first time yesterday for lunch and was thrilled. The setting is elegant yet welcoming, with a relaxing atmosphere and meticulous attention to detail. The staff was friendly and professional. The menu offers a truly interesting selection of dishes, all prepared with fresh, high-quality ingredients. I tried the risotto and the venison fillet, both excellent and perfectly cooked. The desserts also deserve a special mention; the homemade bonet is among the best I've ever tasted! The wine list is also excellent, with a wide and well-curated selection. The prices are absolutely fair for the quality offered. I will definitely return and recommend it to all my friends. Congratulations to the entire staff!

Compliments for everything, the pappardelle with truffles and the spectacular venison, not to mention the sublime porcini mushrooms. (I witnessed a complaint about timing, which was also well-advised. Unfortunately, you can't please everyone, especially customers with different manners.) Hats off to the manager for his professionalism.

Nice place, I ate well but the prices in my opinion are a bit expensive for 1 appetizer and first course water and coffee 37 euros per person. A little less would be fair. Kmq everything ok.

What an amazing place i took my family to the bolognese pasta was just amazing and the truffle one even better, made with so much truffle it made me feel like i was in a Michelin rated restaurant.

Great Typical Piedmontese food restaurant. Be patient as it gets busy during rush hour but at the end you will be pleased with the food and service. Share a Polenta Concia with the table so you all get to taste it. Delicious Pasta. Fassona is a typical cow from the area. Delicious beef. If you are up for a game meat try the Cervo (deer from the alps) Enjoy and remember to be patient to be seated.

We came from USA, and I have to said this is the one of the Best Restaurants in Italy, 100% recommended 🫶🏼❤️

Ci siamo fermati in questo ristorante in un gruppo numeroso durante un viaggio ad Oropa. Il servizio è stato buono ed anche celere tenendo conto che il locale era affollato. L'accoglienza cortese. La qualità dei piatti appena sufficiente per quanto rigurda sia i 3 antipasti (anche un po' scarsi di quantità) sia per quanto riguarda la polenta concia (molto osannata dal proprietario, ma si èpuò fare meglio). Molto buoni invece i dolci serviti. Discreti i vini sfusi e un pò scadenti i caffè. Il prezzo è normale ed in linea con quanto offerto.

Siamo saliti ad Oropa e a caso avevamo prenotato presso questo ristorante, siamo stati benissimo, cibo raffinato, dolce buonissimo, piacevole la chiacchierata con la proprietaria che ci ha raccontato la storia del locale, lo consiglio e ci torneremo sicuramente