Ristorante Caffé San Rocco In Erice

Giuseppe, with his warm welcome and delicious food, led us to the best and most authentic dinner of our stay on the island. When he speaks, Giuseppe looks you in the eye...

This is a nice place and we returned to have dinner there after passing by in the afternoon. The beginning was great, but once we were seated the service was very cold, a bit impatient by Gino even though I speak decent Italian. The 2 dishes- cuttlefish was too salty and the squid was too hard. We have been eating in Sicily for 2 months now, we have a way to compare. Giuseppe was very while Gino was cold and not very servicy.

My boyfriend and I had dinner here on June 19, my birthday. A friend recommended the place, and we called that evening to reserve a table. What can I say? The food was excellent, the staff was friendly and knowledgeable. The owner was super helpful and kind. The prices were really fair, and the location was beautiful! I would gladly return.

Exceptional fish couscous, unique location

A beautiful place to enjoy a meal in Erice. It has a charming location, with the option of dining both indoors and outdoors, in a picturesque walkway that reflects all the beauty and typical charm of the area. The service was spectacular: we were served promptly and didn't have to wait. The food was excellent, very well prepared and presented. You can tell the dedication and care that the staff puts into making the experience enjoyable. Without a doubt, a highly recommended place to enjoy the gastronomy and unique atmosphere of Erice.

Exceptional value for money I recommend it to everyone

Incredible taste! Wonderful people and fantastic atmosphere! Come hungry 😅

Great place with really delicious food, friendly service and reasonable prices! Calamari was fantastic, same as risotto do mare

Let's start with the service, which deserves a special mention: everyone is extremely professional and attentive to their customers. The Tonnara appetizer is truly delicious and something I've never had before: tuna and swordfish smoked by them, tuna salami that's truly special (to be fair, they warned us they buy this from another company, but it's definitely worth it because you can taste it's artisanal and a truly refined product), and crostini with other parts of the tuna, which was exquisite! I then continued with the traditional couscous, which was excellent, and my wife with the grilled swordfish, which was incredibly fresh and perfectly cooked! The typical restaurant in the village of Erice is also lovely.

Great restaurant in Erice! Cozy setting, both when you sit outside and inside. The pastas are delicious and staff super friendly. Highly recommend!!