Ristorante Ca' Briosi In Tenno

I'll say right away that the food is excellent! The chef is the owners' daughter and her father's culinary heir: she's incredibly talented, respecting tradition but with her creative touch and great skill, she prepares excellent dishes. The food is very authentic, perfectly prepared, from appetizer to dessert, nothing to complain about! The bread is also very good (which is not a given). The owner, the chef's mother, is very welcoming and respectful of time. With great kindness, this family guides you through the art of catering with freedom and sweetness. The place is very welcoming, very clean, and the restrooms are impeccable. Excellent value for money. Thank you, Briosi family.

One of the best meals we had during g our trip to Italy. We ordered a variety of dishes and everything was excellent. Would love to go back again.

Great experience! Excellent food, from starter to dessert. Friendly and helpful staff. Thank you for a wonderful evening!

A well-kept and elegant little place. The savory meat was delicious, and the bigoi and tagliata were also good. The desserts were a bit disappointing, and that's the only reason I didn't give the food a 5, because everything else was excellent.

Great dishes, home cooking, classic carne salada, fantastic seafood gnocchi

Lots of courtesy and helpfulness, very good food

Good food, we enjoyed canederli. Fish a bit too cooked. Overpriced

Nice, cosy restaurant just a few minutes away from Riva. Maybe a little pricey, as the portions are not that big, but the food was delicious and it filled us to our satisfaction. We were also offered a chair for our 1y.o. baby and the waitress was overall very nice. We got some bread with the food also and bred was fresh and very delicious too. If we are ever again in this area, I will definitely come back.

Kind and attentive staff, we ended up on a very quiet evening but it went very well for us anyway! As true tourists and first-time visitors to the place, we tried the carne salada carpaccio as a starter, an excellent portion, and canederli and strangolapreti as first courses, finishing with a strudel and a semifreddo of hazelnut brittle with grappa reduction. What can I say: an excellent dinner!

Oberhalb von Riva liegt das Dorf Cologna di Tenno, wo es sich lohnt einen Stop einzulegen. Carne Salada und Strangola Preti sind nicht nur für uns absolute Highlights aus der Region. Sehr schön ist hier das Ristorante Ca Briosi , ein kleines Schmuckstück. Ein Besuch mit Stangolapreti und Carne Sala con Fagioli ist sehr empfehlenswert. Sehr schön eingerichtet im alten Gemäuer, top!