Ristorante Baraca&Renga In Rimini

An authentic and delightful little restaurant on the beach, with excellent cuisine, especially seafood, and a warm welcome.

Maybe a little expensive, but worth a try.

Fantastic service and good prices compared to the main streets. Quiet, quiet location.

A very nice old man doing his job; please be patient with him, they are on holiday. Good food, ice-cold drinks, 5 refrigerators, fair prices: 1 liter of mineral water €2.50

We've been coming to Leo, the owner, for years, and the food is simple but excellent and very good value. He's a wonderful person, and the restaurant is simple but seafront.

Leonardo's restaurant is an absolute must-see if you're visiting the Romagna Riviera. We started our lunch with passatelli with fish sauce and linguine with clams, which were simply sublime: the pasta cooked perfectly, and the sauce was rich, flavorful, and incredibly fresh. Next, the mixed grill on skewers was a true masterpiece of tenderness, with the aroma of the sea enhanced by the impeccable cooking. An honorable mention goes to the fish piadinas, an idea as original as it was delicious, with a perfect dough and bursting with flavor. To round things off, they brought us homemade desserts: a true treat for the palate, each bite oozing authenticity. The atmosphere is welcoming, and the service impeccable. Everything was truly excellent; we'll definitely be back!

Fantastic, everything was really super good. Congratulations!

Truly welcoming and attentive staff, excellent fresh seafood food… in a relaxing setting overlooking the sea!