Ristorante Anchise In Tortoreto

On the way back from a triathlon, we went to this restaurant we saw on Google. The staff were very friendly, the food was excellent, highly recommended, and they even gave us some fantastic tarallini that they made, which were truly delicious.

Authentic cuisine, pleasant background music, and a charming view of the Giulianova valley. It's worth coming here from the coast.

BEAUTIFUL LOCATION PIZZA, EVEN IF NOT NEAPOLITAN, GOOD PS SUPER PANORAMA

The restaurant is aesthetically beautiful. In the summer, it has a wonderful outdoor terrace with a breathtaking view of the sea and mountains. In the winter, it's very charming with the lights and fireplace. The atmosphere is decidedly romantic and welcoming. A truly relaxing experience. The food, what can I say? Everything was delicious. The appetizers were exquisite, including the fried cheese, which is one of the best I've ever had. The first course and pinsa were delicious. We didn't order dessert because we were full, but they looked excellent. The price was normal. Highly recommended!

Huge restaurant. Several rooms with varying degrees of privacy and elegance. They saw us with two dogs and let us choose our table! Excellent food, excellent service. After a small issue with a waitress who wasn't a dog-lover, two kitchen managers came to apologize in person. Everything was resolved. Perfect dinner. Superb arrosticini!

A fantastic place suspended between the sea and the mountains. The owner and staff were courteous. Pecora alla cottora, a rare find in itself, was fantastically prepared. The poetry in the kitchen stopped at Tortoteto Alta.

A restaurant with an enchanting view, friendly staff, authentic food, and reasonable prices. A top-notch experience!

A great place in Tortoreto. I had the legendary cacio e ova, the pizza was very good and well-seasoned. The staff was attentive, friendly, and quick on a somewhat busy evening, as there were about forty of us dining with the à la carte menu. If I'm ever in the area again, I'll definitely be back.

Come sempre una garanzia, Menu' rinnovato nella forma ma sostanza rimasta invariata. Personale competente, posto sempre curatissimo e prenotazione on linea che se funzionassero così i CUP regionali vinceremmo la guerra con la Russia. Tagliere di salumi e formaggi, pallottole verdure grigliate e le frittelle con mortadella prosciutto porchetta e pomodorini. Un involtino di verza e credo fegato strepitoso per gli amanti del genere, e della Bientina con aceto e cipolle che forse è l'unica pietanza che boh non è che dici ci vado apposta, ma io conto poco perché la verdura mi mette freddo. Calice di vino acqua e coca cola . Sevizio imperfettibile, e panorama come al solito che non tradisce nemmeno in una giornata uggiosa come oggi. Che dire ci rivediamo a breve, consigliatissimo, anche perché con l'app che hanno messo ti vedi il menu e capisci al volo se è una tipologia di cucina che può piacere o meno

Abbiamo mangiato molto bene, siamo stati in gruppo e ci siamo trovati benissimo. Pietanze tipiche molto buone, porzioni abbondanti e prezzi ragionevoli. Locale molto carino e servizio da parte di Karen molto cordiale