Ristorante "All'Enoteca" In Canale

An intimate and very welcoming restaurant. Mrs. Ivana adds her "added value" in the dining room, guiding guests to the right menu choices without overdoing it. We had an excellent dinner, pampered throughout. Even the chef came out to say hello... both very friendly and empathetic, we'll definitely be back!!! Thank you! Sandra Bellanova

A very pleasant experience, an intimate and very welcoming atmosphere, highly trained and polite staff, excellent food...to try...and try again....congratulations

From starter to finish, I’d recommend this tasting menu to anyone never been here. Each bite or the sensation out of the fragrance is phenomenal. Ordered wine, pairing and it was fun. By far one of the best Michelin restaurant that I tried. I will definitely come back here just even for this restaurant.

A Michelin-starred restaurant, dishes that are simply sublime, the chef and staff make you feel right at home. An experience you'll never forget and will definitely repeat. Well done everyone!

Like immersing yourself in a starred experiment, excellent quality cuisine, polite and prepared staff, you almost have the impression of having entered not a wine shop but a high-quality restaurant, thanks for the splendid experience, as there will be another occasion, I will not fail to return

A unique and perfect experience, a charming and elegant setting... the Chef greeted every diner at every table, something not to be taken for granted in certain settings. The staff was friendly and incredibly professional... we felt pampered! The food was worthy of the restaurant's Michelin star. We chose a varied, rich, and unique tasting menu that surprised us, all for a more than fair price! Highly recommended!

Fine dining at a great price-performance ratio. There's a Michelin-starred restaurant upstairs, which is evident in the presentation and selection of dishes. It's best to go for the set menu; it's unbeatable. The main course (squid) wasn't quite as tasty for me, even though it was super tender, so I deducted one star for that alone. Otherwise, I would have given it five stars. Definitely recommended!

We've been back several times. One of our favorite Michelin-starred restaurants in Piedmont. The tasting menu is perfect. Excellent!

What can I say? Today, August 15, 2025, we left Piacenza for our Ferragosto lunch. I'll start by saying that I love Piedmontese cuisine, so I'm always biased when it comes to judging, but today was truly top-notch. The classic plin and ravioli filled with guinea fowl were worth the trip alone. The other courses were equally as delicious: the venison and veal were exceptional. Everything was truly excellent, the restaurant was refined and elegant, the staff were friendly and always present without being intrusive. The final treat was the small pastries trolley. Wow, wow, and wow again.

Simple but welcoming setting, refined and delicate cuisine, warm welcome, very good value for money