Ristorante Ai Campi In Diso

In my opinion, this is the best restaurant I've tried in Italy. First-class service, excellent dishes, both pizzas and pastas, scallops, and the perfect tiramisu. A restaurant run by a very friendly family. The penne all'arabiata are a marvel... in a spectacular location.

Un location che consente relax e tranquillità

The True Definition of a Trattoria A trattoria is a bit like when your grandmother cooks for you: it's hearty, flavorful, generous, and made with love. It's those Sunday dishes, the ones that leave a lasting impression, the ones you remember. In this trattoria, we found exactly that feeling. A simple, relaxed, yet deeply warm welcome, genuinely kind service… and above all, cuisine just like you dream of: flavorful, authentic, and full of heart. Each dish had that comforting taste, the taste of recipes passed down with passion. Nothing pretentious, just the pleasure of a good meal, to be shared with family. It's truly the kind of restaurant you want to return to, on a weeknight or Sunday lunchtime… or even every day, if you could! A real gem.