Well, so far, it's the best pizza I've ever had. The place is medium-small but very welcoming and well-maintained, as is all the staff, who are professional and friendly. Definitely a go-to place for a good pizza at a fair price.
Loris De Nicolò
.
28 Settembre 2025
10,0
The pizza was very good, with fresh ingredients and well-cooked, truly tasty.
The only complaint was the wait, which was a bit long, but overall, it was a dinner worth trying.
Alessia Nalbone
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21 Settembre 2025
8,0
I really loved this place! The pizza was super good, and the artisan beer was excellent, with a very pleasant aftertaste. The restaurant itself looks beautiful and well cared for, with thoughtful details like a natural well inside that make you appreciate the atmosphere.
St Es
.
03 Settembre 2025
10,0
Always the best pizza in Town
I love pizza vera... Cheese, beacon, baked poteatoes. Only case where I can eat pizza without tomato sauce.
Succulento Is great too
Double IPA beer was perfect
Dimitri Ognibene
.
02 Settembre 2025
10,0
Excellent and rich pizzas, it's a shame they only have one type of beer, unknown and artisanal as well as expensive.
Luca Teri
.
15 Giugno 2025
10,0
excellent pizza, in the hearth of Caltanissetta's "Strata Foglia", the old groceries market
Fabrizio Mambrini
.
24 Maggio 2025
10,0
Simply the best pizza I have ever eaten, in Sicily, in Italy and in the world.
Too, too, too good. I have never left this place unsatisfied.
Even when the place is full, it is not too noisy and the quality of the pizza has never dropped.
I can't wait to bring my foreign friends to let them taste this delight.
Miriam Sanguedolce
.
21 Maggio 2025
10,0
Quality food and refinement in the choice of raw materials. Products that cannot be found in other places: like drinks which are never industrial, but only artisanal. A real philosophy and a way of seeing food. Congratulations to the legendary chef Siller.
Gaia Gerbino
.
12 Maggio 2025
10,0