19/08/2025: I had a seafood lasagna with a friend, the shrimp were clearly visible, not tiny.
Stuffed squid with sauce, water, and a side dish. Thinking back, I can still taste the fish. It seemed freshly cooked, like the desserts. Lots of people in the kitchen and at the counter serving, and lots outside waiting for a table. They give you a light-up place card. When it's your turn, you take the tray and go, you set the table yourself. But the food is worth the wait. I discovered it by chance. It deserves ten stars for me, and it's also the name of a TV show.
15/08/2025: Being a delicatessen, they provide good service. The food is worthy of a fine deli. The only thing that didn't convince me was the slightly excessive price, as customers order, they set the table, and the food is more like a takeout. Anyway, they're good, they offer better service for the price. Rosignano is too expensive, and they think they can extort tourists' money in the summer without providing adequate quality, quantity, and service.