Rist Salvatore Alla Riviera In Napoli

Amazing food, kind and welcoming staff. They were very kind and accommodating for our large family of 3 adults and 4 children aged 7-14. All the kids loved the food as well! Thank you!

Truly exceptional cuisine. A cut above the surrounding Trattorias and Osterias.

I went to dinner last night on the occasion of Father's Day with my family. Sublime experience. Cozy and familiar place. The courses were not dishes but real pictures to appreciate, tasty and refined contrasts of tastes that I would never have approached but which only the chef (Mrs. Lisa) could invent. Our palate has never enjoyed it so much and believe me I am very demanding when it comes to going out for dinner. Courses that were presented impeccably by the highly trained restaurant manager (Mrs. Giancarlo) .Go there! UNBEATABLE price quality! P.s. I leave the advertisements and tik toks to the other restaurateurs...I choose humility and all the work sacrifice that is behind this couple!

We actually wanted to go to the restaurant next door and spontaneously thought that it looked more comfortable. The food was incredibly tasty and beautifully prepared. We had 4 courses and all were exceptionally good.

Welcoming, familiar, excellent food, excellent and competent staff, fast service! Good price

Food with attention to the selection of raw materials. Decent selection of wines and whites, including niche ones. Mr. Giancarlo and his lady, the restaurant's cook, are exquisite people. They deserve more than a visit! Compliments!

Excellent quality food prepared with great experience and a lot of passion, Giancarlo and his wife are true taste professionals. I always come back with great pleasure. Highly recommended

Exceptional! For our wedding anniversary we happened upon La Riviera by chance after a long walk from Castel Sant'Elmo and we were fully rewarded for the effort. Very kind Giancarlo. Highly recommended! Luca & Kety

Delicious food, everything of high quality! I haven't seen such a waiter for a long time! A wonderful man!

Now, I must preface this by stating that we have only been in Naples for 3/4 nights, so haven't eaten in every establishment available (and there are a lot) but I cannot envisage this meal ever being surpassed. We have been fortunate enough to have eaten in some Michelin starred restaurants in the UK but none have come close to topping this meal. Usually, you can expect great quality, or great volume. Tonight, we got both. What most chefs manage with a good piece of steak the Italians can do with spinach. I had an inch thick fillet of beef, medium-rare, and was able to cut through it using a normal knife. It is quite simply the best piece of meat I have ever eaten, cooked in the best possible way. We urge anyone visiting Naples to come to La Riviera Di Parthenope. Food can only ever get so good, and this is the standard.