Ravioli Wang Firenze (BARACCA) In Firenze

I've been here several times and I can say I'm always satisfied. The food is delicious and the selection is wide. The Wenzhou-style wheat spaghetti deserves an honorable mention.

Homemade ravioli made in front of customers by expert hands. Truly delicious!

The food is always excellent, and the location is very nice and well-maintained. Also great for a group of friends because there are plenty of tables available. The staff is friendly and helpful.

The taste was very average. The hot and sour shredded potatoes were mushy and not crispy at all, a zero. The mushroom and pork dumpling wrappers were fairly thin, but the celery and pork wrappers were very thick. The Peking duck… well, the wrapper wouldn't open and stuck together. The shrimp chips were soft. I ordered it because I saw reviews saying the duck skin was crispy, but it wasn't crispy at all; only two slices in my serving were slightly crispy. There were many foreigners there, so they probably didn't understand. Anyway, if you're really craving a Chinese meal, you can try it; otherwise, I wouldn't recommend it.

I went for lunch, excellent food, open kitchen at very affordable prices.

LA ravioleri. Try it. You won't regret it. I stop by every chance I get.

During our trip in Italy we’re looking for dinner options that weren’t typical Italian food. We came across this restaurant and decided to try it because the pictures in the reviews looked good. We got the Wonton di maiale e gamberi in brodo (a wonton ramen like dish) and then Manzo saltato con gemogli di saia (stir fried noodles and got beef added). Both dishes were good and decent portion size. We went on a Thursday evening at 8pm and it was quite busy but didn’t have to wait for a table or for food very long. Staff were friendly.

Very good chinese restaurant. The food is delicious, the portions are enough and the serving was fast. Overall very satisfied.