Punto Pizza In Baricella

The pliers were very swollen and sticky to chew a bit. The shop is small and outside where you sit there are a lot of mosquitoes but that is not the fault of the shop. The staff is very kind but don't spend €12 for a margherita + portion of chips and a peach tea a little too much.

Pizzeria that I have known for a few years and the time has come to list some considerations: - the pizza is good but it depends on who makes it (there would be 4 of them if I'm not mistaken) - I have to admit that the dough isn't the best either because of the flour or the leavening, I don't know - inconsistent quality; it often comes out well, well cooked, sometimes undercooked or undercooked - ingredients tend to be good but above all they win in abundance, that's for sure - not always punctual especially during rush hour - staff as far as I'm concerned very friendly Point

we ate on site beyond all expectations, the pizza was very good at the right price, the management also seemed nice

Mainly take-away pizzeria but with tables outside when the weather permits. Good pizza. Staff who work well and tirelessly. Well done

Pizzeria principalmente d'asporto ma con tavoli anche all'esterno quando il tempo lo permette. Pizza buona. Personale che lavora bene e senza sosta. Bravi