Pumià Osteria In Vedano al lambro

7,5

Basado en 120 opiniones encontradas en 2 webs


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6
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in Vedano al lambro
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di cucina Italiana in Vedano al lambro

I clienti commentano i loro piatti di...

pasta pesce carne semplice

Gestione recensioni

Recensioni Nota
Google 387 8.8
Recensioni Nota
TripAdvisor 78 8.6
It's a wonderful and very clean osteria! The food is divine, the service is excellent, the prix fixe menu is top-notch. Paolo is an excellent owner, very friendly and attentive, and incredibly professional. Highly recommended!!!
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in Google
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11 Settembre 2025
10,0
I'm going for lunch, work break, midday, I recommend
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in Google
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09 Agosto 2025
6,0
Tried it several times at lunchtime and always had a good experience, the food quality was above average considering the price, there were also tables outside and the staff were friendly... Since I can't drink, I don't know what the wines are like but you'll tell me 🤣🤣🤣... Highly recommended
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in Google
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10 Luglio 2025
10,0
An excellent restaurant, very welcoming, with a menu that changes every day. A pleasant surprise not to be missed in Monza!! Thanks Paolo and see you soon! Support young talents on votavinci
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in Google
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21 Giugno 2025
10,0
Fixed menu at €15 (two courses and side dish) drinks, desserts, coffee not included. Right portions, honest cuisine even if with some 90s references, pleasant atmosphere, attentive staff, old-fashioned host who makes you feel at home even if he sees you for the first time. It's a bit like when you meet a friend of a friend you don't know, but that mutual friendship creates complicity. It's a shame they don't have a dessert of their own production, but the real strength of this place is that everyone had a happy look and a smile on their face. We will definitely return
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in Google
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08 Giugno 2025
10,0
Accogliente con interni molto caratteristici, ti fa sentire proprio all'osteria. Piatti ristorante molto buoni e ottima scelta sia di carne che di pesce.
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in TripAdvisor
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05 Maggio 2025
6,0

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24/06/2025: Good the first one After several attempts we managed to get in Fried cake and good cold cuts Gnocchetti in broth very good The second one was also good Culatello good Tortelli too Bargnolino ok Price a bit high we came back and I tried the anolini di stracotto in brodo they have nothing to do with the anolini of the Pramsana tradition. tortelli di erbette and tagliolini al culatello good desserts good, home-made bargnoliono good Another evening On the night of the ruzada ad San Svan Mixed appetizer cold cuts and fried cake followed by parmesan with onions in balsamic vinegar all very good Trio of tortelli with potatoes and culatello and king of the evening tortelli with ricotta and herbs Dulcis in fundo sbrisolona with mascarpone Closing with Bargnolen and toscano Very pleasant evening with background music from the 60s/70s/80s Well done Beatrice

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