Prosciutteria San Daniele In Biella

Excellent menu, friendly and helpful staff, very welcoming place

Magnificent location, superb interior decor, and a beautiful terrace with live music. Friendly and fast service. We had a platter of San Daniele ham and bruchetta to share, followed by blueberry risotto with burrata and pistachios...an explosion of flavors, and fresh pasta with raw shrimp and lime...exceptional! We had a blast!

A small, friendly, and quiet restaurant. A shaded, musical terrace. A starter for two includes a San Daniele ham platter and bruchetta, accompanied by two glasses (one white and one red) of local wine. For the main course, blueberry rice with burrata and fresh pasta with raw shrimp... everything is perfect, as is the efficient and fast service. A wonderful discovery, go there with your eyes closed.

So che ha poco a che fare con la cucina biellese, ma se passi da Biella non puoi non assaggiare le prelibatezze di Andrea e del suo staff!Taglieri di legno di ulivo con un mondo di combinazioni tra dolce e salato e un protagonista d'eccezione! Il San Daniele! Potrai spaziare dal piatto classico alla cucina tipicamente friulana, ed una scelta di vini da abbinare veramente buoni.I locali sono caldi ed accoglienti ed il personale gentile e premuroso.Noi l'abbiamo provato, ed approvato !

Good food, service a bit unmotivated

Well-prepared, high-quality dishes. High-quality ingredients. Fast, friendly service.

Business lunch. I ate a hamburger with a side dish. It wasn't bad but for my taste the meat was very minced. The dessert wasn't bad.

Passing through, for work, to be in company. I couldn't describe this place in the city center of Biella any more, far from the glories of the past where a table was as sought after as it was precious. A reinterpretation therefore successful in the environment, in the splendid summer terrace but very little in the food. Although the dishes have been re-presented on the menu, with the addition of others, in my opinion they are all very "smart" in taste, preparation and last but not least the cost absolutely not proportionate to what is offered. Specifically a tartare plated with a scholastic attitude, combined with risky flavors, an exaggeratedly tiny dessert, a wine too aerated and finally a decidedly long waiting time, for a room that was not even full. I am particularly disappointed because I was also born in Biella, and if despite everything I can recommend it for a frugal meal, I wouldn't say the same for the rest. Rating 4.

Gorgeous venue. Kind and smiling, they welcomed us like Alpine troops with lots of warmth, good food, excellent wine and very honest prices. Thank you thank you thank you