Primo Restaurant in Lecce In Lecce

An excellent place where you quickly feel at home thanks to the excellent work of the waiters, always there to satisfy you. The dishes are all different from one another, and each one manages to add its own unique touch to the culinary experience without destroying the taste of the previous one... The wine list reflects the house philosophy, that is, generosity and the art of selecting exceptional products for the delight of the diners. My French palate can only recommend this beautiful place where everything is thought out and managed by a brilliant chef who was able to meet us at the end of this absolutely divine meal to ask our opinion: EVERYTHING IS DELICIOUS, GO FOR IT, YOU WON'T BE DISAPPOINTED.

An unforgettable dining experience! This Italian gourmet gem strikes the perfect balance between warm hospitality and culinary excellence. Every dish was a masterpiece—flavors layered beautifully, nothing overpowering, just perfectly balanced from start to finish. The service was impressively fast, but never rushed or mechanical—it still felt personal and relaxed, as if they genuinely wanted us to enjoy our time. The cherry on top was when the chef came out at the end to introduce herself—so kind, passionate, and clearly devoted to her craft. A rare and delightful find. Highly recommended! 🌟🌟🌟🌟🌟 An unforgettable dining experience! This gourmet Italian restaurant is a true gem, combining a warm welcome and gastronomic excellence. Every dish was a masterpiece: harmonious flavors, perfectly balanced, without anything excessive. The service was prompt but never rushed or impersonal—everything was taken care of, with attention and kindness, making us feel truly welcome. To top it all off, the chef came to introduce herself at the end of the meal: a delightful person, passionate, and full of dedication to her work. A rare and delicious discovery. Highly recommended! 🌟🌟🌟🌟🌟

Magnificent place and exceptional cuisine. The pleasure is in the palate and for the eyes. Truly a beautiful discovery and deserved Michelin star. My best restaurant in Lecce.

100% worth the visit when in Lecce.

We had a gastronomic evening here last night. So rich of flavor and taste with a very pleasant service. The wine recommendation was perfect with our a la carte choices. A gem in Lecce which we highly recommend. Booking in advanced needed🙏

A truly satisfying experience. The atmosphere is warm and welcoming, with a small dining room tastefully furnished with attention to detail. Just a few tables and impeccable service: never pretentious, with passionate and knowledgeable staff smilingly explaining the various courses and wines, emphasizing their deep connection to the region. The "Puglia" menu is an elegant and delicious journey. The eight courses are balanced and leave you feeling completely satisfied, both for the stomach and the senses. The menu has only "highlights," no off-notes. Some dishes, including the parmigiana, the orange sweetbreads with raw shrimp, the anchovy and saffron ravioli, and the dessert, are truly exceptional! In my opinion, one of the most rewarding Michelin experiences.

Very special and unforgettable experience with unique twists on Italian classics incorporating local ingredients and bold flavors. The dishes were amazing! The service was fantastic and the ambiance was romantic. Highly recommend for a special occasion!

Wonderful experience, the presentation, colors and textures were incredible. We had the surprise menu, it was a treat and the flavor combinations were truly ingenious and sophisticated.

This place honestly deserves their second Michelin star. Each dish was unique with incredible flavors. The service was perfect- Thiago especially made our dinner so special! Our meal was much better than almost all one star restaurants we’ve visited, as well as most two stars.

Pranzo domenicale a Lecce. Abbiamo scelto il menù di otto portate, che più incarna il territorio. Pur con le rivisitazioni del caso, devo dire che l’identità pugliese si è percepita in maniera distinta e piacevole. L’animella all’arancia e gambero crudo è il piatto che a mio avviso più risuonava in tutto il percorso. Servizio puntuale, non troppo lento come spesso accade, e senza sbavature. La carta dei vini non è ridondante ma adeguata.