Povero Diavolo In Torriana

I had lunch with my wife for the first time today, March 8th. We appreciated the location, the restaurant's decor, and the attention to detail and cleanliness. We were greeted with courtesy and friendliness, the menu offered unique and inviting options, and the wine list was extensive. We chose five different dishes, all prepared with attention to the smallest details. The service was consistent with the above. Congratulations!

A quiet evening. Everything was pleasant: the atmosphere was refined, the dishes were inviting and tasty, and the staff were welcoming and friendly. Highly recommended for couples or groups. We've tried it previously with a group of 25, including a Romagna tasting session and an ethnic evening, which I highly recommend!

Very nice place, excellent cuisine and super prices

I celebrated my birthday at this restaurant 13 days ago! Satisfied! The hospitality, the food, the warm, welcoming, multiethnic, and original atmosphere! A tangible example of how to do business in this area by blending aromas and flavors that make a project like catering and integration authentic. Well done, guys!

A wonderful experience of social and inclusive dining, excellent food, attentive and friendly welcome and service.

What else can I say but praise this gastronomic excellence? Delicious dishes, a varied menu with Romagna and national dishes, such as tagliatelle with ragù and baked lasagna, wild boar stew combined with ethnic or vegetarian dishes, all with a selection of the highest quality ingredients. The fresh and fragrant fried porcini mushrooms were an excellent appetizer, but the ricotta and mascarpone ravioli with porcini sauce, or the passatelli with crispy bacon, were also delicious. The wild boar and Jerusalem artichokes were also exquisite. To finish, two truly phenomenal desserts, still in keeping with tradition, a Mont Blanc and an extraordinarily light tiramisu. But ask and you'll see they'll be happy to show you the beauty of the meticulously maintained restaurant, with tableware handmade by a disabled cooperative who made every dish unique, doors designed by Tonino Guerra, and more. The prices are absolutely competitive, making the price-quality ratio one of the best in the world. Let's not forget the location: less than half an hour from Rimini, a quarter of an hour from Santarcangelo, you reach this village at the foot of a spectacular mountain, with a magnificent view of the lower valley, stretching from Gabicce to Cervia. Considering the social function that the management cooperative aims to promote and cultivate, I'd say everyone should experience this splendid corner of Romagna and the Marecchia Valley at least once.

We stayed at the inn on the night of June 20th and 21st. We truly enjoyed our stay. The welcome was impeccable and very warm. First of all, we were pleasantly surprised by the genuineness with which we were greeted upon our arrival, and then we were amazed by the refined and delicate cuisine, which met our needs (he is an omnivorous gourmet and I am a vegan who isn't satisfied with the usual salad). The dishes were each more beautiful than the last in presentation and each more delicious than the last in taste. Our room was delightful, with great attention to detail, despite its seemingly simple appearance. We slept wonderfully all night thanks to a very comfortable mattress. The bathroom was spotless. In short, everything was perfect. We recommend this property to those who love warm environments and attention to the little details.