Portovino In Massa fiscaglia

14/07/2025: I ate with a group of friends from the Vespa Club Bologna. Extraordinary welcome from Carmine, the owner of the restaurant. We ate the à la carte menu. Appetizer, first course, and dessert. Everything was meticulously prepared and excellent. At the cash register, the lady who runs this crazy group, from her husband Carmine to her two children and finally her dog. The female staff was top-notch. I recommend it.

13/07/2025: Dinner with friends, we try the pizza that we'd been so hyped about, and I have to say it's very good, typical Neapolitan dough, thick and soft, well-topped. At the table, we find a plate of "cuoppo" fritters, which is very welcome. But when the pizzas arrive... some of us stand around and watch because nine pizzas didn't arrive at the same time, that alone... a table is full... We ask for dessert... from 1, 2, 3 different people, no one comes to take our order... finally, do we ask the head waiter? He lists them for us from memory... the Neapolitan pastiera is a notable absentee, which a restaurant that serves everything Neapolitan has to offer. However, the babà and the lemon delight are excellent... leaving aside that last one was also "missed".... Coffee... ok, good, let's go to the cashier... start counting... 6 waters... 6 beers... no, calm down! 3 waters! 3 beers! Desserts, there are nine of you, so nine desserts, NOOOO desserts, seven! In short, between one issue and another, it seemed like a plus or minus, and you lost 2 stars right away! Anyway, we're leaving a bit like this... I look at the receipt, the cover charge that on the menu says €2.50 was actually set at €3!!! I had to go back and say so because 50 cents x 9 equals €4.50, and honestly, given the approximate bill, that's not a good thing. So: Good pizza, nice fish dishes as well, but the wait staff was VERY sloppy... The whole thing was very chaotic... I don't think we'll be back.