Inizio
Ristoranti
Piemonte
Torino
La loggia
Pomodoro&Basilico pizza and food

Pomodoro&Basilico pizza and food In La loggia

Via Della Chiesa La loggia
+39 011 238 8991
8,5

Basado en 530 opiniones encontradas en 2 webs

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1
Di 11
in La loggia

I clienti commentano i loro piatti di...

pizza pomodoro basilico dolci focaccia hamburger
Altre cucine, Pizza e Pasta
La loggia

Gestione recensioni

Recensioni Nota
Google 419 9
Recensioni Nota
TripAdvisor 127 9
I have never eaten such a good pizza, it was so good that I ate 2! THE BEST PIZZA IN THE WORLD!!!
Più commenti
in Google
.
19 Aprile 2025
10,0
The pizza is very good, recommended
Più commenti
in Google
.
17 Aprile 2025
10,0
Nice place, excellent pizzas and farinata
Più commenti
in Google
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14 Marzo 2025
10,0
Stunning place, very clean, very kind staff and truly wonderful pizza in every ingredient! You absolutely must try this place!
Più commenti
in Google
.
23 Febbraio 2025
10,0
Truly excellent pizzeria with quality products that make the difference. Delicious Farinata, young friendly professional staff
Più commenti
in Google
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06 Febbraio 2025
10,0
Fantastic farinata and exceptional pizza. Highly recommended. Very kind staff. Congratulations to all the staff
Più commenti
in Google
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06 Gennaio 2025
10,0
Bel locale, cameriere molto gentili , tempi di attesa x pizza molto lunghi nonostante il locale fosse metà pieno ,. Farinata buona. Pagato il conto chiediamo cortesemente un mirto offerto dopo aver già preso gli amari al tavolo : risposta : NO! ….. che carina ! ☺️
Più commenti
in TripAdvisor
.
15 Novembre 2024
6,0

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07/05/2025: Nice place with few seats to evidently guarantee a very high quality product and service. 4 flavors of farinata (we tried 2) and spectacular pan pizza. The off-menu seasonal choices are also nice. Not being able to decide which was my favourite, between the pizzas and the farinata I will definitely have to return to be sure of the verdict.
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Pizza Ad Hoc

27/05/2025: Farinata top ✨ Not very available for managing accounts…
22/05/2025: If you want to visit the restaurant, I definitely recommend making a reservation, although we didn't have one, the staff quickly and willingly seated us, although only for an hour, but it was enough for us, the pizza was completely different from what I'm used to, but very good The dough was crispy, fresh tomatoes were used for the passata, the ingredients were very high quality. We enjoyed

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