Poco Ma Sempre In Oristano

I've never been there before yesterday. On the advice of friends, four of us made a reservation for 9:30 PM. The place was too crowded and full, but the service was incredibly fast!!! Nothing to complain about the friendly staff, and the pizzas and drinks arrived almost immediately. The only negative (for me) was the pizza. The flavor wasn't bad, but it was basically a sheet of carasau cheese with sauce. It was impossible to eat because it fell apart. Possibly the thinnest pizza I've ever eaten. Unfortunately, I didn't like it at all. The dessert was good. I saw the waiters bring out some meat dishes, maybe if I ever come back, I'll opt for those. But the pizza was a no-no. P.S., this morning I woke up with a terrible stomach ache and had to take an enterogermina. The price seems way above average for the type of pizza. I'd go back and give it a try on the meat, that's all.

I recommend putting the sensor soap in the bathroom the rest is great

Simply spectacular, stellar service, incredibly good pizzas (they're Roman-style). Exceptional atmosphere. Highly recommended if you're a couple or with friends!

Delicious gluten-free pizza (dough with honors)

They are well organised and offer a valid and very varied menu proposal, however the prices are a little out of range compared to the average for the place.

Lorenzo is a true professional in the sector

It's always a pleasure to return to this place. Besides the excellent pizzas, they also serve quality steaks. I recommend it to everyone, and I also discovered it's open every day. The desserts are also excellent, a perfect way to end an evening.

The most interesting pizza we've ever had in Sardinia. Very thin, yet crispy. Completely different from Neapolitan, which we also love. Thank you and we highly recommend it.

Everything very good, highly recommended 🥰

Super crowded but quick service. Light, well-leavened pizza. Flavorful, fresh ingredients. Prices are average for the historic center.