PIzzeria Zero Punto Zero In Afragola

I probably should have chosen a softer day like Tuesday and Wednesday for the tranquility of the environment, on the weekend it is very busy, I have been following this page on Instagram and on tik e tok for a year and I was always fascinated and enchanted by the type of cartwheel pizza they offer, I must say that I have eaten the best pizza ever, very light dough with really high quality ingredients on top, I would have eaten 3 more ... really a lot, the pizza chefs Giovanni and Luciano are true professionals with attributes, 50 top pizza should also include this pizzeria, it will certainly become my reference pizzeria, I will definitely return, more than fair prices

One of the best cartwheels in Campania and the fried foods are also delicious

There was a small problem with a pizza delivery. After calling, the girl on the phone resolved the issue immediately, even sending another pizza in a very short time. This speaks volumes about the level of professionalism! My compliments and thanks.

Zero Punto Zero is a pizzeria that stands out because behind every pizza you can sense thoughtful, consistent, and meticulous work. The dough is light and well-crafted, cooked precisely and with a balance that's anything but predictable. The ingredients are of true quality, carefully selected, and you can taste it: every bite has flavor, freshness, and a unique identity. One thing I particularly appreciate is the choice to update the menu seasonally. The pizzas change, they're renewed, and it's not just a matter of trend: you can see the research, the desire to offer something new, and, above all, respect for current products. The pizza chefs—two of whom are also owners—deserve special praise. They work with a focus that isn't frenzy, but passion. They don't improvise; on the contrary, you can see they strive for continuous improvement. They don't pretend to be perfect (and no one is), but it's precisely this approach that helps them grow and raise the bar every time. The wait staff is also excellent: attentive, organized, and appropriately polite. Service is smooth, and you get the feeling of being looked after by people who care about the customer, not just there to make up the numbers. Zero Punto Zero is a pizzeria that thrives on substance, not appearance. It's one of those businesses that doesn't just "make pizzas," but builds an experience that gets better every time. Recommended for those seeking quality, passion, and a place where you can see the dedication and love for their craft.

Three stars, hoping it returns to the way we knew it a while ago. Unfortunately, lately, I don't know why the pizzas become much more chewy and rubbery as soon as the temperature drops, losing all their softness. It's a real shame, we've known this pizzeria for over a year and are loyal customers. We hope they fix this problem.

Among the best pizzas in the world

delicious pizzas and quality ingredients

I celebrated my daughter's first birthday. Fantastic welcome, excellent pizza, nice and big, with plenty of toppings. I'll definitely be back.

Now I only order from them! Very fast takeaway service, everything always hot and perfect. The real Neapolitan pizza, soft, tasty and well stuffed. The frittatine? A delight, crunchy on the outside and creamy on the inside. Quality, speed and authentic flavor: highly recommended!