Pizzeria Veneziana In Bolzano

I ordered some takeout pizzas. I noticed the container was incredibly small, but when I picked them up, I began to suspect there was something inside! Opening the boxes, I realized that, to be fair, the diameter was no more than 28 cm, and the toppings were almost nonexistent. The photos that appear must have been taken on purpose; I assure you, there's a third of the toppings, if you're lucky. Naturally, the price is incredibly high for what you get. Perhaps they think people can be easily scammed. The taste, where the paltry toppings were found, wasn't bad, but I certainly won't be ripped off again (if only they were fair about charging a little less, considering they use half the dough and toppings compared to other pizzerias, but no, go for it, as they say in Rome). Therefore, I strongly advise against frequenting this pizzeria. It's a form of speculation that shouldn't be perpetuated today. Customers aren't stupid, I'd like to remind the owners of this!

The pizzas are delicious, especially the ones with whole wheat dough.

Excellent variety and above all excellent quality

This pizzeria serves pizza the way it used to be made in Bolzano, before the explosion of thick crusts, the search for special flours, and long natural leavening. And the result is truly satisfying. The service is attentive and efficient. You can also eat on the outdoor patio.

You could say I grew up here. The pizza has always been perfect, the welcome is discreet and homey, very pleasant. Prices are reasonable. Outdoor seating is also available. Parking is just a short walk away.

Excellent service, delicious food, and friendly staff. They were also helpful with parking. Our family loved it.

Excellent restaurant and pizzeria. Quality ingredients. Impeccable service; helpful and friendly. Traditional pizzas, very easy to digest.

Excellent pizza and food. The atmosphere is cozy and makes you feel right at home. Highly recommended.