Pizzeria Sant'Ambrogio Di Santelli Antonietta In Romentino

Very familiar environment, where on Sunday lunch (but in reality always..) it is a pleasure to go with your family and where the customer is pampered all the time. The most complicated thing is deciding what to eat, because every dish is cooked to perfection... from pizza (in a wood oven) to fish starters (ohhh the peppered mussels is divine), to second courses both meat and fish... I recommend the fried calamari or the calamari steak... the best thing is the final treat with their liqueurs (licorice, banana, pistachio, melon...)

Excellent pizza, friendly staff

We were passing through and stopped for lunch in this cute little place, we got the pizza, quite good, the cover charge was a little high but the staff were very kind. Very positive experience!