Pizzeria Rosticceria Toto e i Sapori In Acerra

Excellent pizza. Unfortunately on a Saturday evening it becomes impractical to wait even two hours: we booked for 9.30pm, they made us sit at 11.00pm and only at 11.30pm did the pizzas arrive which in the meantime we did not enjoy being extremely hungry and having killed the wait with some appetizers which we were assured would not delay the arrival of the pizzas in any way. All this while some customers were served before us having sat down after us, also making some errors on our order. The pizzeria is certainly in a growth situation such that the old organization becomes insufficient and inadequate to manage the customers on Saturday evenings, considering that the waiters themselves have serious difficulties in slaloming through the crowd of customers waiting for a long time to be served. .

We ate some excellent pizzas We will come back to visit you as soon as possible 😋😋😋

I'll start with the sore points. Extremely cramped environment, very slow and inefficient service. We were really on top of each other and it took them forever to get even the most banal thing to the table; ok, it's difficult to be more efficient on Saturdays, but some things need to be corrected. The pizza was very good, personally I'm not crazy about pizzas cooked in a gas oven, as in this case, so I wouldn't choose it again. Wood-fired oven for life. Other than that, the pizza was huge, real cartwheel. Fried, even if homemade, didn't excite me. Crocché not very spicy and omelette too salty.

Informal pizzeria. Good pizza. Excellent service.

When the pizza comes out of the plate I am moved, thin, soft, and cooked just right, fresh ingredients. You can see that the product served has been worked on by those who know about it and no small compliments! I will return for sure.

Top marks for pizzas that truly live up to the classic Neapolitan tradition!

Massimo dei voti per le pizze giganti a ruota di carro preparate in questo locale. Pizza napoletana verace e classica nel senso più alto del termine, con ingredienti eccezionali ed un impasto perfetto. Aggiungo lo cordialità dei proprietari e del patron Antonio, nonché il servizio sempre attento e preciso. Non perdetevela!

Simple and welcoming place, good starters but the real surprise was the pizza, excellent from all points of view, huge and delicious. Rabbit.

We ate when service was almost over, it was 11pm, but we had a great time. The fried foods are dry and tasty, but the real magic is being able to rediscover a pizza that I ate when I was little, made of a soft dough and above all that surpassed the plate seasoned from top to bottom without the dinghy effect of the crust, which today they want pass it off as Neapolitan pizza. It won't be easy to return from Rome, but who will we go to every time we are in the area

Vuoi una pizzeria a conduzione familiare in cui le ordinazioni si prendono ancora carta e penna, il cameriere ti consiglia la pizza del giorno, il pizzaiolo viene a chiederti com'è la sua pizza, la pizza è un velo di pasta cotta alla perfezione e condita nel rispetto della tradizione ma sempre con un occhio rivolto all'innovazione? Ebbene sì, tutto ciò esiste e si trova ad Acerra... e si chiama Totò e i Sapori, il regno di Mauro Autolitano e famiglia, che lavorano ogni giorno col sorriso e con una generosità che ormai è difficile da trovare altrove. Assolutamente da provare la Parmigiana Super (parmigiana di melanzane cotta al forno a legna e polpette sbriciolate, un vero tripudio di sapore).