Pizzeria Rosticceria Toto e i Sapori In Acerra

One of the best pizzerias in Campania, and therefore in the world. Don't miss the opportunity to enjoy a pizza worthy of the name. Plus, at reasonable and fair prices. Even when it's packed, the quality doesn't suffer at all. Perfect.

I had the opportunity to try several pizzas with a group of friends; for the centerpiece, we ordered a tarallo pizza (good) and a nerano (not as good as the first). Then the pizzas arrived for each of us, and we noticed that the quality wasn't uniformly high (I don't know if it's because there are two ovens, one wood-fired and one gas-fired). The cod pizza was a complete disappointment, as the main ingredient was inedible because it was too hard (probably because it was cooked with the pizza). We waited a bit for the pizzas, but that's normal given the busy place (on a Tuesday night). The service and bill were fine.

We came yesterday considering that 1 was in a wheelchair, excellent place quite accessible which is not a small thing not all have access for people with disabilities, as regards the food starting from the fried foods very good a little greasy maybe a sheet or some absorbent paper would have been better for the presentation but full flavor and rich filling crunchy breading and importantly for the fried food it was hot in the center size of the fried foods ditto good, for the pizzas we had a Margherita, a 4 cheese with bacon and a Fiocco giant pizzas really protrudes from the plate the classic wagon wheel which fortunately has been revalued over time which I appreciate very much good ingredients completely digestible they did not cause any discomfort and were not heavy (considering that after the fried foods we ate half each because we were already almost full) thin and well cooked edges very much to my taste and to finish 2 desserts a crunchy black cherry maybe a little small for 2 people to taste but not a lot and a warm heart cake which unfortunately turned out to be dry (perhaps overcooked) very homely atmosphere we were on a Saturday in the middle of the hottest hours and we left satisfied, the staff was very helpful and kind (maybe some young people need to gain experience and pay more attention to details but considering everything it's fine like this) that said I highly recommend it to those who want something different from the myriad of pizzerias that have turned into "high-end" places for those who want to return to the origins of the classic Saturday night pizza with the family, we will definitely be back

The best pizza I've ever eaten at a really affordable price.

Wagonwheel pizza, reasonable prices, fast service even when busy thanks to the double oven. The place isn't the best looking, but it's the product that counts 😋

A quaint pizzeria...excellent products, great prices...the "Aiuti di Carro" pizza is their specialty. I recommend it for an evening of family and good humor.

Totò e i Sapori – The Authentic Neapolitan Cartwheel in Acerra If you're looking for an authentic, light pizza that won't leave you feeling bloated, Totò e i Sapori is a must-visit in Acerra. Here, Neapolitan tradition blends with quality ingredients and the experience of those who have been in this business for over thirty years. The dough is the real star: soft, incredibly light, and highly digestible. After eating one of their pizzas—and we're not talking about just any pizza, but the classic cartwheel, large, thin, and overflowing from the plate—you'll feel full but never weighed down. A rarity. They have two ovens: one wood-fired for takeout pizzas, the other gas-fired for dining. Those who prefer wood-fired pizzas can ask the waiters to have their pizza baked in the wood-fired oven. Making the experience even more enjoyable is Mauro, the owner: extremely kind, helpful, and exceptionally professional, his wealth of experience shines through in every detail, from the service to the way he describes his pizza. Whether you're a fan of the classic Margherita or want to try more sophisticated flavors, Totò e i Sapori will win you over from the first bite. A true reference point for those who love authentic Neapolitan pizza.

Good classic pizza. Avoid the Wagon Wheel because it's transparent underneath, visible through the light, or I'd slightly increase the weight of the dough. Questionable service. I don't think it's worth taking reservations and leaving people who arrive 40 minutes early outside. Seeing empty tables and customers waiting is counterproductive, especially since we were seated after 45 minutes because some tables didn't show up.

Mi sono recato in questa pizzeria sotto consiglio di un amico ho letto anche le tante recensioni positive ed ho voluto provare Non sapevo che c'era bisogno della prenotazione ed allora x avere il tavolo libero abbiamo atteso più di 30 minuti. Pizza non male molto grande fuoriesce dal piatto di tanto,molto sottile e leggera Sapore non male prezzi accessibili x una famiglia. Servizio veloce le pizze escono velocemente per fortuna hanno 2 grandi forni. Pulizia del locale buona nonostante fosse orario clou' è molto affollato Servizio buono personale cortese e gentile idem il proprietario ed è il primo pizzaiolo Giudizio complessivo buono ho voluto provare ma resto fedele alla mia pizzeria x tante cose.

Il vero sapore della pizza di una volta, come se il tempo si fosse fermato. Servizio cordiale, ambiente informale. Pizza enorme, ma leggera. Prezzi pop. Consigliato