Pizzeria Pucceria Plateja Con Sala Interna In Taranto

6,8

Basado en 79 opiniones encontradas en 2 webs


tend

129
Di 430
in Taranto
11
Di 86
di cucina Pizza e Pasta in Taranto

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pizza

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Google 139 8.2
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TripAdvisor 10 6
I regret writing this review after it was the reference point for takeaway pizzas. Uncommentable scene: I order a puccia with hamburger, chips and sauces; Before me they order the puccia with frankfurters without sauces, the operator prepares the frankfurter and adds the mayonnaise. He realizes the mistake, removes the chips and frankfurters, cleans the sauce from the frankfurter and puts it back in the puccia. Then he makes fun of the previous chips, I complain about what I saw and he replies "but they're good!" And I tell him that it doesn't seem right to me and I don't eat frankfurters so I don't like it. I hope that the person in the previous post does not have allergies/intolerances to mayonnaise and I will certainly not return again. I'm sorry but I really didn't like this vision.
Più commenti
in Google
.
29 Marzo 2025
6,0
Excellent pizza like in Bologna Good fried and baked panzerotti Go there, you won't regret it
Più commenti
in Google
.
01 Marzo 2025
10,0

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29/06/2025: A welcoming place, well-kept and with a surprising cuisine. We chose a fish-based menu and I assure you that it was all delicious. The appetizers are many, rich and well thought out: a real journey between hot and marinated. We fell in love with the grilled cuttlefish, very tender and the fresh and tasty seafood salad offered as a second course. The first courses? Generous and tasty: large portions, balanced condiments and quality fish. I will definitely be back.
15/05/2025: The location is really beautiful because a good part of the rooms have been carved into the rock, the point is easy to reach and the parking is large. The service is also good. As for the food, unfortunately, as far as my experience goes, it needs to be improved; our orders were directed to the pizza which unfortunately had a slowly digestible dough and a cooking that, for some, could be too accentuated, which also ruins the toppings of the same.
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