Pizzeria Pellone In Napoli

Friendliness in an informal environment, delicious pizza and sublime fried pizza

it has the potential to be a good pizza if they avoided burning or piercing it

I am 42 years old and in all these years I have visited many pizzerias in Campania but believe me the best pizza in the world is here at PELLONE I'm sorry for the nobles and all their social networks but PELLONE BEwitched me and unique in the world, we got off directly from Ferrara CONGRATULATIONS SEE YOU SOON MICHELE

To date, the best pizza you can eat at Mario Pellone

Excellent pizza and the service is also located near the Maradona stadium.. I recommend it.

It's a real shame, because it is one of the best pizzerias in Fuorigrotta and many times I was disappointed by the poor service and I decided not to go there again several times. I went back a few weeks ago during the week after it had been like 2-3 years since I'd been there and I went during the week, because Saturdays are unapproachable, especially because of how they handle takeaway. It's the most disorganized and chaotic pizzeria I've ever seen, the worst, their ordering system doesn't make any sense. They create unnecessary chaos when a pad of double sheets of paper would be enough to resolve their disorganization, like every pizzeria in Naples. Instead they make you pay and say your order at the cash register, then you have to line up at the pizza chef and repeat the order... a mess. Often, because of this, your order gets lost and you have to repeat it several times. Then in this slaughterhouse, the owner (a first class rude person who gives unnecessarily abrupt answers) often lets friends of his pass by who arrive at the moment to get the pizzas while you are there waiting for 30-40 minutes, sometimes more than an hour. All the people complain to him and he replies "no but that wasn't a friend, he had ordered from home" thinking that all his customers are idiots who don't see and with the playful writing on their foreheads. To make you understand how rude he is, several times when we had to order, next to me or my friend, instead of saying something like "please, tell me" he said to us "How good?" (What do you want?). This pizzeria makes a profit because it has really good pizza, they could earn 100 times what they earn and make customers happier with small adjustments, but they prefer to settle and be disorganized, chaotic, shout like crazy, making people uncomfortable and annoying. customers. You are happy. But you are ashamed.

Even though the pizza is always good, the place is very badly managed and disorganised! To get take-away pizzas I had to remind myself 5 times, seeing people who came later pass me by.

pizzeria consigliata dal gestore del nostro b&b Locanda non enorme, con coda perenne alla sera fuori. A tavola tocca stare con altra gente, tavoli stretti e personale poco cordiale

Delicious pizza, it just needs to be given a touch of local renewal

Sulla pizza nulla da dire. Buona, con un bel cornicione e con ingredienti e sapore all'altezza. Il punteggio però non può essere di 5 pallini per il prezzo, troppo alto in relazione al locale.