Pizzeria Panarea In Ascoli piceno

28/09/2025: I give it 3 stars for encouragement, but unfortunately it deserves one. From the inedible Ascoli olives to the freshly defrosted pizzas... delivered after two hours to a half-empty restaurant. Everything was very cheap and discount-style. The owner(?) acknowledged everything and, clearly embarrassed, gave us a discount, citing the fact that he's aware of the problem and that things will change in 30 days. I hope so, but 30 days in these conditions is a big risk for a business. Good luck.

24/08/2025: I've been frequenting this pizzeria for several years now and can happily say I've seen its growth and positive changes in both the restaurant and the staff. The atmosphere is always welcoming and familiar, and each time I notice a constant commitment to improving the quality of the service and the pizzas, which are truly excellent and always made with care. I highly recommend trying this place: it's ideal for a dinner with friends or family. It's worth remembering that, with large tables, service can take a little longer, especially if you don't order appetizers—this is completely normal and understandable, as everyone's attention to detail is the same. In any case, it's absolutely worth it: a place that has grown over the years and deserves to be discovered (or rediscovered).