Pizzeria l'Oasi In Aprilia

Serata piacevole con amici in compagnia di un'ottima pizza. Antipasto di fruttini misti appetitosi e serviti caldi. Pizza a volontà in centro tavola con possibilità di scelta tra diversi gusti. Ci torneremo!

Pleasant discovery. I came to this place to celebrate some friends. The location is peripheral but the pizza is really good. Leaving aside the combinations, I was very impressed by the quality of the dough. Advised

One pizza was excellent, the other was a little raw and the tomato was not cooked, don't ask me how. The ingredients are very good, but something needs to be revised in cooking. Much disappointment regarding the dessert, yet the photos seen were tempting. Nothing, maybe we'll go back in company for those who eat gluten-free. Excellent staff, owner only visited his acquaintances or regulars... shame

I had many expectations which, unfortunately, were disappointed. I went for a birthday with an agreed menu of appetizers and pizza in the center to share. Starter consisting of a plate with cold cuts (1xham 2 slices of salami), a piece of pecorino cheese with jam alongside, fried mini panzerotto, in the center a plate of bruschetta (unfortunately burnt), beans with pork rinds and a supplì each (burnt, tasteless with a touch of solidified mozzarella). Pizza in the center not great (poor quality tomato). The service was not impeccable, on the contrary. Asking to bring the water when it ran out was quite tiring as well as not removing the empty bottles from the table. From one year to the next, in my opinion, both the quality and the service have worsened. Too bad, I hope it was a "no" evening, I'll be back for a denial, I hope

Just returned from my daughter's baptism we had a wonderful time, all the guests complimented us on the excellent food, friendly staff and a very nice place.

Excellent pizza with and without gluten... prices below average

Pizza restaurant well set in the surrounding area. His pizzas are prepared with the wheat produced in the adjacent fields by the owner Damiano and his family: ancient grains, truly digestible, which when combined with sourdough give life to delicious pizzas with the ancient names of agricultural work and with animals: hoe, thresher, cardan, etc. Every time it's a joy to discover a different pizza. The zero km appetizers are also delicious and excellent. In summer the external area can be used with a large veranda with beamed ceiling and several tables on the lawn, each with its own umbrella. I have never encountered any noise or loud shouting, perhaps because when you immerse yourself in nature you adapt to its rhythms and sounds... I recommend it for any occasion, including communions, birthdays, business and family dinners: truly not to be missed! PS I will add photos later because when the dishes arrive on the table... all you think about is chatting and eating: your cell phone remains silent on the sidelines🤣