Pizzeria Lo Sceriffo In Viareggio

Good pizza, good beers and quick times for both takeaway and table service

«He never existed», said Daniele Caciara, someone who puts on a lot of airs and often comes only to criticize the dough. “It's just a publicity stunt, a guise to sell more devils.” And actually, come to think of it, none of the staff ever mentions it. No photos hanging on the walls. No shifts assigned in the name of “Sheriff”. Only frayed stories and thematic pizzas, vague hints, a different story every time. It almost seems that the staff themselves are instructed to divert, to change the subject, to smile. Yet the Sheriff exists. It's there, every night, when everyone leaves. He walks slowly among the tables still warm with laughter, checks the oven, tastes a leftover crust. Slow, seemingly useless gestures. But it is at that moment that “Lo Sceriffo” stops being a pizzeria and goes back to being just itself. Keep playing Brawl Stars, Daniele. Sooner or later you screw the wrong guy and he turns off the light.

Always excellent pizza and kindness

Everything was good and the staff were friendly and welcoming. I recommend it

I find this pizza extremely delicious and unlike other pan pizzas I've tried it doesn't weigh me down at all! It's absolutely one of my favorite pizzas!

Extraordinary in everything!!! From the welcoming internal rooms to the modern and elegant covered external veranda. Great staff! The best Cecina ever!

I love this pizzeria!!! Both the pizzas and the focaccias are delicious, excellent dough, high quality raw materials!!! Not to mention the Sheriff's Arabic bread! 😍 Absolutely worth trying! The staff is super friendly and helpful! What can I say... HIGHLY RECOMMENDED!!!!

We had a very good time, top service and very good pizza. Compliments to the staff and the pizza chef

Excellent pizza excellent Arabic bread and great Cecina the unique service when you go to the sheriff pizzeria it feels like joining the family thank you for being there

Very good pan pizza, especially the edge part is fantastic, the dough is definitely exceptional, however the ingredients disappointed me a bit, the tomato was perhaps not enough and was almost not noticeable, the mozzarella was quite salty and not of the highest quality in my opinion... (but I only tasted the Margherita) Maybe it's better to eat two or three pieces per slice to eat on the fly, because you can eat a whole pizza but it's quite heavy. The staff are very kind and the service is normal, you can see that it is an easy and simple place without too many pretensions. Prices balanced with the experience and general quality.