pizzeria la mola In Fumone

29/04/2026: Osteria La Baita, Via Alpini d'Italia, Recco, Genoa province. This restaurant is located in a spot that offers truly spectacular views. It's ideal for groups and families, and can also be used for parties or ceremonies. On Friday evenings, if you love dining out, they offer a truly fabulous meat platter. The menu features generous traditional Ligurian first courses, side dishes, and desserts. Everything is served quickly and courteously, while you enjoy the sea view from above.

17/04/2026: From the moment you arrive, you're greeted by a magnificent, breathtaking landscape: a view that immediately inspires a profound sense of peace and tranquility. The bucolic atmosphere isn't just a side dish, but the perfect premise that prepares the mind (and stomach) for an authentic culinary experience. The house antipasto is noteworthy, a true triumph of local tradition. Every bite speaks of the region: Artfully cooked eggplant. A fragrant rice cake that tastes like home. Focaccia and panissa served hot, crispy on the outside and soft on the inside. The pesto picagge are also excellent. The pasta, with its perfect consistency, pairs perfectly with a fragrant, creamy, and bright green pesto, enhancing every single bite without ever being overpowering. Service and Atmosphere The staff makes your stay even more enjoyable. The staff proved to be: Competent: capable of passionately explaining the origins of the dishes. Attentive: never intrusive, but always available for every need. Friendly: a warm welcome that makes you feel like a welcome guest and not just a customer. The only small flaw is the option to have wine by the glass, in 1/4, 1/2, and 1 liter quantities.