Pizzeria i'calo In Terranuova bracciolini

The quality of the raw materials is truly excellent: ancient grain flours, craft and special beers. I recommend trying the "anchovy Rock" pizza. The environment is small but welcoming; pet friendly. I recommend booking.

Very fine pizza and great Hamburgwr with fries, delicious, good service, Helen and Maria would be happy to come back

Amazing pizza. Very friendly and super music 😊 thank you very much!

Super good, impeccable service and friendly too

Honestly, it's the only pizzeria I go to, because it's the only one I know where they use ancient grain flour, which is, of all flours, in my case, the healthiest ever. The only one that instead of causing me problems allows me to lose weight, to eat without guilt. The first time ever I encountered a small problem of personal taste, I pointed it out to the pizza chef who immediately began to make it perfect for me every time. And this for me is the essential thing. Info for everyone: if you don't have weight problems, better for you. But don't think that, as a result, you can eat whatever you want. Refined flours, and sorry if I say this in a subtle way, are only bad for us. People are not educated to correlate pain, gastroesophageal reflux, with the continuous intake of pro-inflammatory foods. Because maybe at home you eat industrial biscuits/white bread,/sugary drinks/alcoholic drinks/spirits...and the very soft pizza from that trader who knows how to create carbohydrate addiction, satisfying the taste and not caring about your health. If you don't care, let alone him. Just make money. I find the i'calo pizzeria an ethical pizzeria And I will always go there. Those who understand understand, and those who don't understand... Best wishes for your life. I don't know what to tell you more than that. give today and give tomorrow then the body presents us with the bill. Maybe fat, tall, short, young, old...I could make a treaty out of it Ancient grain flour protects not only your figure, but your entire health, through certain long mechanisms to be explained here. I wish many more pizzerias would make this type of choice. Everything else is manageable and secondary.

Went for dinner with my brother and our daughters. He got a pizza with spicy pepperoni, peppers, and some sort of spicy chili paste. It was fantastic and we even ordered another one for take-away. I ordered a hamburger which was huge and tasted delicious. It had fried zucchini strings on it and a homemade bun which tasted great. Do not overlook this small restaurant.

Very good pizzeria at the gates of the park. Slightly particular flavors and good dough make the pizzas really good. Excellent space outside.