Pizzeria I Salici In Rovigo

Simple, if you want to eat the best pizza, made properly, tasty, easy to digest, beautiful to look at, in Italy—and, I don't want to go too far, in Europe—you're in the right place... Absolutely top-quality flours Top-notch ingredients The two owners, Dania and Manuel (pizza chef), and their entire staff are extremely friendly and professional. If you're a pizza lover 🍕, you can't miss Pizza ai Isalici in the province of Rovigo.

Exceptional food, exquisite quality, excellent gourmet pizzas. Impeccable service, everyone attentive and friendly. Relaxing, very well-kept atmosphere, perfect for couples but also for small groups looking to enjoy total relaxation. Highly recommended.

Everything was great! I recommend it 🥰

The pizza dough was good. The ingredients were good too, but they didn't really come together. The beer was decent. The service was good, even if the relationship seemed a bit distant. The desserts were decent.

My wife and I had our first experience at this pizzeria, even though the term "pizzeria" is a bit generic. We loved everything about it, from the large outdoor parking lot to the warm, well-spaced tables and, of course, the restaurant's "queen pizza." I was struck by a negative review that mentioned the exorbitant prices, suggesting that a single-income family with children certainly wouldn't eat pizza here. Personally, I don't eat at Michelin-starred or overpriced restaurants, but here we're talking about superior pizza, excellent dough, and top-notch ingredients. About €50 for two pizzas, two medium beers, and an exquisite Illy coffee, served by friendly and professional staff. Money well spent in this true gem of a place in Rovigo, with the added bonus of picking up two slices of pizza by the slice behind the house on your way home from work and still enjoying them. Excellence comes at a cost, and instead of a tagliatella and a slice of veal at a trattoria, you can enjoy a superior gourmet pizza for the same price. Well done, see you next time!

Before booking, I asked if they had vegan pizzas and was told yes. Unfortunately, however, when we went for dinner, there were no vegan pizzas, only vegetarian ones at most. The pizza was adequate, but I recommend doing your research before making a mistake.

If you're passing through Rovigo, I highly recommend this lovely little pizzeria with excellent quality ingredients. Their craft beers are also very good.

Cozy place, friendly staff, and delicious pizza! 🫠