Pizzeria Giglio In Acerra

5 stars is not enough. A hug Gaetano 🫶🏻

We arrived from Treviso for a holiday with our parents in Acerra, all recommending the usual twenty-year-old names of pizzerias. We opted for a "new name" for me who had been missing from Acerra for 10 years and never was a more appropriate choice! Traditional pizza, very good dough, exceptional toppings. There is a search for something new that is outside the Neapolitan culinary monotony: top! I highly recommend it also for the kindness of the girl who does the room service; with a small child we bothered him and she always with a smile, incredibly, satisfied us in everything. Last but not least, the bill: fair, correct and respectful for what we ate (and took home). I highly recommend it and.. we will return as soon as we return to Acerra again! Congratulations guys!! P.s. Fried foods as an appetizer are a "drug" hahaha

Traditional returned pizza. Finally! Excellent, simple, tasty, well leavened and digestible, right crunch, excellent ingredients. Possibility to try the "Giglietto", a sort of crunchier pizza on the shovel. Excellent beers although limited choice. Excellent service. Cost normal. Luigi T.

Unique experience is like being with family ❤️ I share at💯❤️

Delicious pizza, with excellent leavening and high quality products, excellent service and customer care

Cartwheel pizza like few people make it, super digestible dough and quality raw materials. Keep it up 💪🏻

Excellent cartwheel pizza.. selected ingredients. friendliness and professionalism of the top owners

I had heard about it (good) but only today I managed to be here at Giglio and I must admit that I tasted one of the best daisies ever. The other variations we tasted were also of a very high standard. Over all a very light dough, evidently the result of constant work. This master Gaetano from Acerra is truly good. Ps: just one note regarding the venue. It goes for the small size which recalls a family environment (the "home") but the level of the pizzas would require some investment in comfort. EDIT: I came back here after Giglio's stylistic change. The pizza is always good but, as a tota 'e carrett' enthusiast, it didn't fully convince me (there were some cooking defects) and I still have in mind the phenomenal margherita that I tasted here the first time. However, I wish Casa Giglio a lot of luck, because they deserve it.

Rather small environment, a room with a maximum of 40 seats but clean and welcoming. Excellent pizzas, cartwheel-style, as they say, without a crust, enormous. Thin and light, of very good quality. Average prices. A little out of the way Try the croccotarallo, a croquette covered with crumbled Neapolitan tarallo. Advised

The pizzeria is a true hidden jewel, a refuge for lovers of good food and a welcoming atmosphere. As soon as you cross the threshold, you are surrounded by a warm, familiar atmosphere. The scent of freshly baked pizza and fragrant fried foods welcomes you, anticipating the culinary feast that awaits you. The furnishings are rustic but elegant, with spacious and comfortable tables, perfect for sharing a meal with friends or family. The walls are adorned with photographs that tell the story of the pizzeria and its founders, conveying a sense of tradition and pride in its culinary roots. The real strong point of this pizzeria is the quality of the ingredients. Each pizza is a symphony of fresh and genuine flavours, thanks to the use of local and seasonal ingredients. The base is thin and crunchy, while the melted cheese is a riot of flavour. The varieties of toppings are varied and creative, satisfying every palate, from the traditional to the more adventurous. But it's not just the pizzas that shine in this place. The fried foods are an experience not to be missed. Crispy on the outside and soft on the inside, they are a real indulgence. From classic vegetable fritters to morsels of melted mozzarella, every bite is a delight. The staff is courteous and attentive, ready to satisfy every request and recommend the best flavor combinations. Service is quick and efficient, ensuring that every visit is an enjoyable and unhurried experience. Ultimately, this pizzeria is a gastronomic oasis that combines the comfort of home with the goodness of quality food. If you are looking for a place to enjoy authentic Italian delicacies in a welcoming atmosphere, look no further: this is your ideal destination.