we were here on a Saturday evening for dinner, we called at 6pm and we managed to find a table for two for the same evening, so we booked for 9.30pm
the place is really nice aesthetically and the idea of having open kitchens is nice
the staff was numerous, but the waitresses were a little absent
We ordered a "raw prawn from Porto Santo Spirito" which I must say was good even if very expensive, and an "onion and potatoes" which on the price list is a white pizza, so when ordering the waitress let us know asking if we wanted to keep it like this or put the tomato, HE DIDN'T MENTION AT ALL THAT IT WAS AN ADDITION AND HOW MUCH IT COULD COST
€61 for two.... with €2.50 of tomato sauce AS AN ADDITION of the onion and potato pizza which already costs €12
Eleonora La Ferla
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04 Gennaio 2025
8,0
Welcoming and well-kept place, staff active but not particularly warm, bordering on surly.
Curious and varied menu, but the dish served does not meet expectations. For the price paid, I expected better.
SkippingSmile18
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27 Dicembre 2024
6,0
Luogo invitante con varietà di scelta nel menù, abbiamo ordinato una degustazione e una pizza napoletana, entrambe eccellenti e curate al minimo dettaglio. Ci torneremo volentieri!
Giovanni Furioso
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12 Dicembre 2024
10,0
We always go to Gigi's, delicious pizza, warm and friendly atmosphere. Courteous but not intrusive service. Good and very varied desserts. Of reference.
Alberto P.
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06 Dicembre 2024
10,0
A beautiful experience, to be discovered in 360*
Federico Bisson
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29 Novembre 2024
10,0
Too expensive, a ham and mushroom pizza 14 euros
Flavio Pezzini
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29 Novembre 2024
6,0
I always confirm the quality of the pizzas and the food. Excellent bread. Very well managed place. Compliments
Anna Maria Agostini
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10 Novembre 2024
10,0
This pizzeria is a point of reference for those looking for high quality pizza at an affordable price. The ingredients are first choice and very fresh, and you can feel it from the first bite. Each visit offers the opportunity to discover new proposals, thanks to the innovations they introduce both in the pizzas and in the desserts, which are always interesting and original. An element that really makes the difference is the open kitchen, which allows you to observe the preparation and instils a sense of security and transparency. The quality-price ratio is excellent, especially considering the care and attention that the staff dedicates to every detail. It's always a pleasure to return, knowing you can count on top-quality pizza, with attentive service and carefully selected ingredients.
Filippo Costantin
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28 Ottobre 2024
10,0
We had a tasting with 3 gourmet pizzas, all excellent.
Super friendly and prepared staff.
Modern and well-kept environment.
Well done Alberto, your dough is always up to par.
Matteo Brunelli
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18 Ottobre 2024
10,0
Cena tra amici, pizza molto buona con ingredienti freschi e di qualità! Personale cortese. Locale semplice e ben curato. Torneremo sicuramente!
Nicole
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22 Settembre 2024
8,0