Pizzeria Del Leone In Borgonovo val tidone

12/10/2025: Mediocre experience. After hearing so much about this place, we went for dinner last night. The off-menu menu included dishes with white truffle, and we chose two of them, a first course and a second course. We were told that the truffle would be added directly in the kitchen, 5g per dish... so it wasn't. I'm attaching a photo. Furthermore, we paid the bill in cash, leaving it on the table. When we left (even though we'd been standing at the register for 10 minutes), a lady asked us to wait to check if we'd actually left the money, with the excuse of needing to give us a receipt. When she came down with the bill of almost €400 (2 adults and a child; I won't argue about the price because we're used to it, but I'm certainly not running away), she said goodbye, leaving us the PRE-BILL, not the receipt. After that, I convinced my husband to go in and ask for the receipt because I don't like cheats. Too bad, it's all talk and no action!

01/09/2025: A charming location nestled in the green hills of Piacenza; the welcome is warm and friendly, and once you sit at the table, you sense intimacy and relaxation. Simone (the owner) is a delightful, empathetic, and highly competent person, as are the chefs, who amaze you with exquisite gourmet dishes, from appetizers to dessert. The wine and spirits menu offers a wide selection, some artisanal. There are two suites, each more beautiful than the other, equipped with an in-room sauna and hot tub, a spa, and a soothing Zen garden. Highly recommended, we will definitely be back ❤️