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Pizzeria dall'Egiziano

Pizzeria dall'Egiziano In Monfalcone

Via Grado 6 Centro Commerciale La Vela, 34074 Monfalcone Italia Monfalcone
+39 339 426 2337
6,8

Basado en 75 opiniones encontradas en 2 webs

tend

29
Di 90
in Monfalcone
3
Di 7
di cucina Pizza e Pasta in Monfalcone

I clienti commentano i loro piatti di...

pizza
Pizza e Pasta
Monfalcone

Gestione recensioni

Recensioni Nota
Google 112 8.2
Recensioni Nota
TripAdvisor 5 9.2
Great Peppe and his wife! 👍🏼👍🏼👍🏼 see you next time ❤️
Più commenti
in Google
.
12 Agosto 2025
10,0
The pizza is very good. Anna and Peppe are very friendly and helpful.
Più commenti
in Google
.
05 Luglio 2025
10,0
Passing by during a motorbike ride we notice this restaurant and decide to stop. We ask if the kitchen is still open, since it was 2:30 pm! The very kind owners tell us that, if we are satisfied with what there is, they will bring us something... after 20 minutes on the table we had aubergine parmigiana, sausages and ribs with polenta, hot Arabic bread just out of the oven... so much for being satisfied!! Everything is truly delicious!! I can only warmly recommend this place, where they welcomed us with kindness and cordiality... and fed us despite the time! Thank you!!
Più commenti
in Google
.
16 Giugno 2025
10,0

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16/10/2025: We ate here without a reservation. We got a good table. The manager spoke good German. The drinks were served quickly. We ordered a pizza calzone and a steak with arugula and potatoes. The food was very good. But the entire service, including the bill, was poor. We were given an interim receipt instead of a cash receipt. The manager then disappeared; no one came to settle the bill. We ended up having to go into the store and give him the money.
16/10/2025: Great pizza. Friendly staff. I'll be back!
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Pizzeria Planadas

04/10/2025: I really liked it. The pizza was good.
06/09/2025: I often go for pizza or some other dish at Planadas. What can I say? Friendly staff, super fast service, and always delicious food. And what about the pizza? Lidia knows how to balance ingredients and cooking methods to leave a lasting flavor on the palate.

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