Pizzeria Dal Bambolo In Adria

7,5

Basado en 110 opiniones encontradas en 2 webs


tend

10
Di 36
in Adria

I clienti commentano i loro piatti di...

pizza dolci pasta vongole cozze spaghetti crema antipasti gnocchi salumi

Gestione recensioni

I hadn't been to the Bambolo for years. I discovered it was under new management. Not to fear - the pizzas were tasty and the prices were reasonable. 5 pizzas + 4 large drinks/1 small drink + 3 coffees + 1 grappa + 5 cover charges = €81.40. I'm a fan of their "polesana" pizza (sausage, parmesan cheese, radicchio) which was delicious as always. As well as pizzas, they have a small restaurant menu. There is seating both inside & outside.
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29 Maggio 2025
8,0
I hadn't been to the Bambolo for years. I discovered it was under new management. Not to fear - the pizzas were tasty and the prices were reasonable. 5 pizzas + 4 large drinks/1 small drink + 3 coffees + 1 grappa + 5 cover charges = €81.40. I'm a fan of their "polesana" pizza (sausage, parmesan cheese, radicchio) which was delicious as always. As well as pizzas, they have a small restaurant menu. There is seating both inside & outside.
Più commenti
in TripAdvisor
.
28 Maggio 2025
8,0
Very friendly staff, special location, nice atmosphere
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in Google
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15 Maggio 2025
10,0
Very friendly, smiling and fast service
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in Google
.
03 Maggio 2025
10,0
The best place to enjoy a nice evening, the food was very delicious. The atmosphere was very nice and also the staff was very friendly.
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in Google
.
29 Aprile 2025
10,0
Excellent food, excellent service, good value for money recommended
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in Google
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27 Aprile 2025
10,0
Mi sono ritrovato in questo ristorante pizzeria perché alloggiavo in un hotel nelle vicinanze per lavoro. Il locale è molto carino ed accogliente,il personale gentilissimo e molto disponibile,ma il punto di forza è il mangiare. Una sera ho preso la pizza che era buonissima,mentre le altre sere ho provato due piatti che a me piaciono molto,la gricia e la carbonara. Credetemi,nemmeno a Roma ho mangiato un piatto tipico così buono. Per non parlare della tagliata di carne super buona e super morbida. Lo consiglio a chi si trova in zona. I prezzi sono molto onesti per la qualità che ti offrono. Ci tornerò quando sarò in zona!
Più commenti
in TripAdvisor
.
10 Aprile 2025
10,0
Very thin but good pizza and fast service
Più commenti
in Google
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05 Aprile 2025
8,0
Approach with good expectations. Ample parking. Clean environment, solid furnishings. Nice friendly staff, right times, good food consumed, normal bill. Satisfied 😉
Più commenti
in Google
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27 Marzo 2025
10,0
The best in Adria and its surroundings
Più commenti
in Google
.
24 Marzo 2025
10,0

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Recensioni

Pizzeria Geko

18/06/2025: I happened to be there by chance, at the same time as an event on site (Dance recital at the sports hall). I admit that the pizza wasn't bad at all. I recommend it if you happen to be in Costa di Rovigo!
15/05/2025: Very good pizza, well filled and with very good quality products. Very kind staff and attentive to customer times and needs. They even found time to "cuddle" my one year old baby... We will be back soon.
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Recensioni

Al Pizzon

17/05/2025: Do you want to experience an extraordinary and historic lunch or dinner? With a time machine do you want to experience the emotions of being served like a prince or princess with a butler and a cook from the last century? In Mulino al Pizzon I had an unforgettable experience. I was greeted upon arrival by the owner who had me park in the spaces reserved for customers who have booked. In the restaurant room I found the welcome of the waiters. With promptness and kindness they illustrated the specialties of the cuisine with organic products of the area. I tasted the typical wine of the surrounding countryside, the wholemeal bread made with ancient grains, among these the rare wheat S.Pastore 14. An appetizer of corn polenta 🌽 two-tone with a cheese fondue. Lasagna with vegetables and organic meat, delicacies just to try. As a second course I tasted a braised Sorana with red wine Teroldogo Rotaliano. The side dishes were the maximum of variety and pleasantness of the lunch. The homemade desserts enhanced the sweetness of the table and the mastery of the cook. The visit to the machinery of the ancient water mill 💧 and its history involved us in an experience where mind, heart and body found the joy of hospitality and culture of times gone by, which has become very rare today. Try it and believe it!
31/03/2025: Non abbiamo semplicemente cenato in questo posto ma abbiamo fatto esperienza delle ricette della tradizione, abbiamo visto un luogo che conserva saperi e sapori antichi, con delle persone che conoscono l'arte dell'accogliere con calore e familiarità, come se fossimo ospiti e non semplici clienti. Purtroppo non abbiamo potuto visitare bene il mulino (era tardi e c'era brutto tempo) ma oltre alle vecchie foto e agli oggetti in mostra il gestore ce ne ha raccontato un po' la storia. Il menù non è presentato nel modo tradizionale, la cuoca ha detto quali erano le sue proposte per la cena, basate su prodotti della zona e su piatti di carne, noi abbiamo scelto di assaggiare di tutto, poi alla fine sono arrivati due tipi di dolci e un'ottima tisana. Il prezzo è nella norma. E' stata una serata piacevolissima sotto tutti i punti di vista.

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