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Treviso
Treviso
Pizzeria da Spillo Treviso Centro

Pizzeria da Spillo Treviso Centro In Treviso

Borgo Giuseppe Mazzini 20, 31100, Treviso Italia Treviso
+39 0422 545921
8,1

Basado en 1.087 opiniones encontradas en 2 webs

7.1
7.1
6.1

tend

60
Di 479
in Treviso
26
Di 217
di cucina Italiana in Treviso

I clienti commentano i loro piatti di...

pizza dolci mozzarella napoletano pasta ripieno more
Italiana
Treviso

Gestione recensioni

Recensioni Nota
Google 1033 8.8
Recensioni Nota
TripAdvisor 78 9
Neapolitan style pizza, high crust, full-bodied dough. Wide choice on the menu also with a choice of fried dough. Modern, simple, family atmosphere. Very young staff who will do everything to make you feel comfortable.
Più commenti
in Google
.
23 Dicembre 2024
8,0
The place is not particularly welcoming but it depends a lot on personal tastes. Friendly waiters and smiling, pizza not exceptional, let's say they are thrifty with the ingredients....a pizza with aubergines has 3/4 pieces of this vegetable, but let's say it's one of their characteristics.
Più commenti
in Google
.
16 Dicembre 2024
8,0
Classic Neapolitan pizza, soft and thick dough, quality ingredients, very satisfied!
Più commenti
in Google
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08 Dicembre 2024
10,0
Delicious pizza, excellent and fast service as well as being attentive, the staff were friendly and very attentive to customers. Price normal.
Più commenti
in Google
.
30 Novembre 2024
10,0
A true excellence for Neapolitan pizza lovers! The dough is perfect: soft, light and with that high, fragrant edge that conquers at the first bite. The ingredients are of the highest quality, from the intensely flavored tomatoes to the melt-in-your-mouth mozzarella. The flavors are strong and authentic, with a perfect balance between tradition and creativity. Each pizza is a masterpiece, prepared with passion and skill. The service is quick and friendly, with a welcoming atmosphere that makes you feel at home.
Più commenti
in Google
.
24 Novembre 2024
10,0
The pizza was quite nice, but they charged us 2.5 euros per cover
Più commenti
in Google
.
23 Novembre 2024
6,0
Una piacevole scoperta in Treviso, pizze di ottima qualità e servizio veloce e professionale. Camerieri molto gentili, prezzi onesti. Il locale si presenta con stile elegante e il tutto è ben pulito. Ci torneremo sicuramente.
Più commenti
in TripAdvisor
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22 Novembre 2024
8,0
Truly delicious pizza, all with good service.
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in Google
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21 Novembre 2024
8,0
I love the pizza here, really good!
Più commenti
in Google
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18 Novembre 2024
10,0
Las pizzas están espectaculares, además tienen pizza frita que no había encontrado en todo mi viaje al norte de Italia, y estaba exquisita. Son rápidos sirviendo y muy barato.
Più commenti
in TripAdvisor
.
24 Luglio 2024
10,0

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8,1
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Recensioni

Osteria Braci e Abbracci

24/12/2024: The place is beautiful and very welcoming. During the holiday season even more so! Good food, friendly and fast service.
16/12/2024: Nice environment, welcoming and stylish. Entrance door that must be closed by hand and which inevitably remains open, forcing a lottery between the tables for those who have to get up and go to close. The cost of a liter of water, not in a sealed glass bottle but filtered tap water, in a carafe, at a cost of 4 euros, is absolutely exaggerated and inconceivable. Cover charge 3 euros. Half a slice of panettone with cream for 8 euros is madness. Some things of excellent quality for my taste such as raw meat, colt steak. Service below the limit of rudeness. At 00.30, after having paid 430 euros for 6 people and having asked for a limoncello, we were told "do you want a limoncello to finish? No, no, it's time to leave" and we were invited to go out. Extreme rudeness. It was enough to kindly inform them in advance that they were about to close and we would have left the place respecting the times. Bad. We certainly won't be returning again.
8,1
1158
Recensioni

Gambero D'oro

27/12/2024: Excellent service and availability, cuisine, pizzeria
26/12/2024: Christmas Lunch We had an amazing Christmas lunch that really hit the mark in terms of flavor, portion sizes and value. Aperitif: The meal started with some tasty little bites like toast with shrimp, puff pastry with creamed salt cod and a tartlet with salmon tartare and raspberry. Everything was fresh and flavorful. Starters: The smoked potato cream with crispy shrimp in squid ink was my favorite. The scallop with Treviso radicchio was also a winner—simple but packed with flavor. First Courses: The Carnaroli rice with braised red cabbage and amberjack tartare was surprisingly refreshing, with bold but balanced flavors. The ravioli with burrata in a scorpionfish stew was rich, creamy, and downright comforting. Main Course: The roasted sea bass fillet was cooked perfectly—moist and flaky. The celery root purée and tempura artichoke on the side were just as delicious. Dessert: I’m not usually a huge fan of panettone, but this one from Fregonese bakery was next-level, especially with the zabaglione cream. It was the perfect way to end the meal. Overall the food was creative, seasonal, and delicious, and the portions were just right—not too heavy but still satisfying. Wine and water were served generously, and the €70 per person price felt like a steal for what we got. The only downside? Service could have been a bit quicker at times for our specific table, but honestly, it didn’t take away from the experience. I you’re looking for a great place for Christmas lunch, this is a solid choice. We left happy and full.

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