pizzeria da Mario In Creazzo

I recommend trying the scroccariella pizza. A delicacy from my point of view. But those made with classic dough are also good. In conclusion, a recommended pizzeria.

Recommended, excellent value for money

Historic place in Creazzo, I still went there in the 90s. Excellent service and patient waiters. The owner is very nice and the musical entertainment on Saturday evenings is very welcome. I would stay here again.

Homemade pizza - simply fantastic

As always, Salvatore "Ciaccio"'s pizza is one of the best in the entire Vicenza area between the methods of preparation of the dough, the ingredients and the food of the restaurant is of equal delight mmmmmmmmmmmmmmmmmmmmm 😋😋😋😋😋😋😋😋😋 top 💯💯

Excellent food, all good, welcoming dinner with ebara pumps agents

Lovely family place with great pizza and atmosphere. Very friendly staff.

Delicious pizza for those who like deep, soft Neapolitan pizza with fresh, quality ingredients Quickly the very nice, sunny active owner offered us the last slice of cescake

Calling it a pizzeria, in my humble opinion, I find it really too simplistic. The environment, informal (or formal, you decide) to the right degree, makes you feel like a regular customer even the first time you visit. As well as the friendliness, efficiency and attention of the staff who work there (and above all of those who manage the place*) which is impeccable. The food is great, really great. Abundant and of quality, above all offering the usual price/quality ratio that everyone looks for in reviews. If you're in the area and don't take advantage of it, after what I'm telling you, you're really stupid. Trust me. "the nice lady who runs the place, aware of my review, just told me that if I don't write well about her (and how not to), she'll beat me! 😆😆😆 sublime hostess. Jokes aside: come, and you'll be happy.