Pizzeria Da Fiorenzo In Roana

A must-visit during a summer stay in Mezzaselva. A wide selection of pizzas (strictly thin and crispy, no high-crust, contemporary, or other current fads) and a couple of alternative doughs to 00 flour. Excellent quality ingredients and ingredients, average prices. Recommended 👍

The pizza was excellent for me. The dough and crispiness were excellent, with just the right amount of toppings. Well done!

The pizza is far from the Neapolitan variety, so I wasn't crazy about it.

Excellent pizza, thin, well-cooked, and very rich and topped. Better than most pizzerias on the plateau. Three pizzas (Atomica, Sette Comuni, Prosciutto, and Salamino), two waters, and a large beer, €39. Cute place, recently renovated. Beautiful wood-fired oven on display. Kamut and gluten-free options available.

Pizza with the possibility of choosing between various doughs, excellent products used, friendly service, possibility of purchasing local honey

There is no doubt, when I am in the area, a pizza at Fiorenzo certainly cannot be missed, the environment is welcoming, the people are kind and smiling, the service is fast even if the place is full, the pizzas are delicious, nice and crunchy as I like them and with excellent ingredients.. And they are honest in their prices... 👍👍👍👍