The atmosphere is a bit stuffy.
The pizza is excellent, the bruschetta a little less so (too much bread and too little other ingredients).
The staff, though not all, are courteous and helpful.
giovanna rizzato
.
22 Ottobre 2025
6,0
Pizza for lovers of thin, digestible pizza with excellent ingredients
Domenico Tommasomoro
.
15 Ottobre 2025
10,0
This pizzeria isn't very large, but it does have an outdoor terrace (closed and heated in the winter). The decor is a bit dated, and the size of the place makes it quite cluttered. The pizzas are thin and very large. The ingredients are more plentiful than average, and of high quality. The menu features some seasonal pizzas. Prices are average.
Alessandro Pavan
.
12 Ottobre 2025
10,0
One of the best pizzerias I've ever tried! 😋 The pizzas, both regular and vegan, are generous and made with high-quality, fresh ingredients. All are truly enormous and delicious, a true delight for the palate! The choice of pizza types and various doughs makes each pizza an explosion of flavor unlike anything you've ever tasted! 🤩 A cute and well-organized place, with a family-friendly and very comfortable interior, but the outdoor veranda, made of wood and with huge windows on all sides, is gorgeous, offering the possibility of additional seating and ensuring comfort even in the coldest months. Excellent value for money. Highly recommended 🤩
ELLA
.
19 Settembre 2025
10,0
Excellent pizza, one of the best I've ever eaten.
travel with lele
.
06 Settembre 2025
10,0
Very good pizzas, the dough is fine and very digestible
Diego Gobbi
.
30 Agosto 2025
10,0
I was amazed at the sight of the pizzas arriving at the tables, an unforgettable experience.
Loris Morinni
.
21 Agosto 2025
10,0
We ate outside on a pleasant summer evening. The place was welcoming and the staff were super friendly and professional!
The pizza was huge and tasty!
I had a Greek pizza with buckwheat dough, and my companion had a traditional-style pizza... They were delicious!!!
HIGHLY RECOMMENDED!!!
Teresa Pitea
.
14 Agosto 2025
10,0
I've been going there forever! I'd never change pizzerias!
Erica Dalle Molle
.
13 Agosto 2025
10,0
What struck me was 1) the written introduction... a rarity! 2) the use of the words "our mill." There was indeed a mill near the checkout, and this was referred to as "their mill." The hopper was small. If I remember correctly, 8 kg is enough for about 50 pizzas... a 0.1 kg hopper is just not enough...
The opening was calm, the service was friendly. THEY SERVED US, WITHOUT ASKING FOR HUGE PIZZAS... next time I'll ask for pizzas made with "wellness" flour of ordinary size.
Sean Marshall
.
28 Luglio 2025
6,0