I would define it as a rotisserie-pizzeria as excellent homemade dishes made every day bring the quality to the top. The climate is excellent: a family atmosphere and the desire to satisfy the customer are palpable. The location does not do justice to the quality of the products and the care taken, making the place more of a canteen for lunch than a pizzeria, but after eating the first bite you realize that the food is of a good standard and you are happy to return. Possible home delivery completes the service.