Pizzeria A Cofanara In Custonaci

07/08/2025: We stayed at Gabbiano Azzurro and had a truly wonderful time. The staff was incredibly welcoming and kind, making us feel right at home. We started with the house appetizer, rich and tasty, followed by the busiate pasta with grouper, which was spectacular. For our main course, we had sea bream, incredibly fresh and perfectly cooked. To top it off, we had the "bacio pantesco": one of the best desserts we've had on the island, made just right. Fast service, excellent food, and more than fair prices for such a seafood dinner. If we return to Pantelleria, a stop here will be a must.

19/07/2025: Best restaurant I've tried on the island, far superior to the more famous ones. Simple atmosphere, no frills, just friendly service and good food at Sicilian prices: truly unique on Pantelleria!