Pizzacentocelle In Civitavecchia

On our way back from Olbia, we stopped at this pizzeria. The pizza was excellent, the staff were friendly, and the only flaw was the arancini, which were smaller than a supplì, but still good.

We picked up a tray of pizza after the crossing from Olbia to Civitavecchia. We had stopped elsewhere, but the line and the less than warm welcome made us leave and head for the highway. At a certain point, we came across this pizzeria and decided to stop for a tray of pan pizzas. We made the right choice. The excellent pizzas—margherita, bianca with potatoes, one with cherry tomatoes, and one with salami—were sliced, prepared, and reheated, allowing us to enjoy a delicious meal before getting back on the road for another four-hour drive. The courtesy of the service is noteworthy.